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FOOD SERVICE STATEMENT
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APRIL.2023
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I. RECEIPTS
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A. Funds Available Year To Date
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1. Opening Cash Balance
 117,413.50
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2. Federal Reimbursement
 604,750.25
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3. Children's Payments
 116,341.39
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4. Adult Payments
 4,053.31
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5. Other Cash Income
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AlaCarte 5,037.79
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Annual State Reimbursement
 6,193.10
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Contract Meals 33,137.80
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Interest On Investment
 248.55
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Other Food Service Revenue
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USDA Commodities
 -
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No Kid Hungry Grant
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FFVProgram -
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District Funds -
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Total 887,175.69
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II. DISBURSEMENTS
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A. Expenditures Year To Date
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1. Food 333,341.30
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2. Labor 467,436.60
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3. Other 130,976.34
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Total 931,754.24
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Closing Cash Balance
(4/30/23)TOTAL (44,578.55)
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III. FUNDS DUE PROGRAM
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A. Claim (APRIL) 87,043.93
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B. Contract Meals/Other
 6,977.71
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Total 94,021.64
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IV. TOTAL UNPAID BILLS
(4/30/23)
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A. Food (65,242.60)
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B. Labor (49,328.47)
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C. Other (11,729.51)
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Total (126,300.58)
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NET INCREASE (OR DECREASE) ACCRUALS
Total (32,278.94)
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NET GAIN (OR LOSS) BEFORE INVENTORY ADJUSTMENT
Total (76,857.49)
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V. INVENTORY ADJUSTMENT
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A. Ending Inventory
(4/30/23) 56,832.42
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B. Less Beginning Inventory
(6/30/22)
(23,999.24)
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C. Ending Commodity Inventory
(4/30/23) 9,627.52
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D. Net increase/Decrease
(4/30/23) 42,460.70
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ON HAND FOOD INVENTORY
 42,460.70
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VI. CLOSING BALANCE (ACCURAL METHOD)
TOTAL (34,396.79)
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*Outstanding children meal charges as of 5/10/23
($51,699.48)
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Charges are not included in the report.
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