bread recipe

	A	B	C	D	E	F	G	H	I	J
1	Buckwheat bread				GF in 5 modified
2	starter	396			starter	175
3	millet	172			White rice	105
4	sorghum	172			sorghum	53
5	tapioca	60			tapioca	25
6	buckwheat	77			Potato	25			268
7	total flour	482			total flour	210
8	xanthan gum	15	1.72	TBSP	xanthan gum	5
9	salt tsp	0.86	4	grams	salt tsp	1.06	5	grams
10	sugar TBSP	0.86	13	grams	sugar tsp	1.27	6	grams
11	Flax	11.88	2.02020202	TBSP
12	apple cider vinegar tsp	0.86			warm water ml	180
13	milk ml	203	0.86	C
14	warm water ml	203	0.86	C
15	oil TBSP	1.72	26	grams
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17	Mix ACV into milk									53
18	Add liquids to starter				Feb 2023 test with Caputo
19	Add dry ingredients				starter	392			348
20	Add oil				caputo	157			116
21					sorghum	160			105
22	Sponge:				rice	160
23	Starter, 1/2 water, grain flours, sugar	160g water			total flour	477
24	Dough:
25	Starch, salt, 1/2 water, oil, gums, flax	40g milk
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