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FOOD SERVICE STATEMENT
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MAY.22
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I. RECEIPTS
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A. Funds Available Year To Date
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1. Opening Cash Balance
 72,094.23
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2. Federal Reimbursement
 1,023,211.81
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3. Children's Payments
 3,791.34
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4. Adult Payments
 2,971.35
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5. Other Cash Income
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AlaCarte 22,704.32
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Annual State Reimbursement
 6,700.81
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Contract Meals
 12,342.24
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Interest On Investment
 19.02
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Other Food Service Revenue
 2,673.70
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USDA Commodities
 -
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No Kid Hungry Grant
 11,480.00
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FFVProgram -
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District Funds -
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Total 1,157,988.82
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II. DISBURSEMENTS
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A. Expenditures Year To Date
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1. Food 415,598.76
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2. Labor 501,867.98
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3. Other 128,247.88
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Total 1,045,714.62
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Closing Cash Balance
(05/31/22)
TOTAL 112,274.20
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III. FUNDS DUE PROGRAM
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A. Claim May.22 132,565.00
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B. Contract Meals/Other
 1,391.00
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Total 133,956.00
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IV. TOTAL UNPAID BILLS
(05/31/22)
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A. Food (51,659.59)
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B. Labor (54,906.53)
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C. Other (13,662.70)
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Total (120,228.82)
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NET INCREASE (OR DECREASE) ACCRUALS
Total 13,727.18
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NET GAIN (OR LOSS) BEFORE INVENTORY ADJUSTMENT
Total 126,001.38
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V. INVENTORY ADJUSTMENT
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A. Ending Inventory
(05/31/22)
 21,565.77
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B. Less Beginning Inventory
(6/30/21)
(17,853.51)
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C. Ending Commodity Inventory
(05/31/22)
 -
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D. Net increase/Decrease
(05/31/22)
 3,712.26
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ON HAND FOOD INVENTORY
 3,712.26
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VI. CLOSING BALANCE (ACCURAL METHOD)
TOTAL 129,713.64
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