| A | B | C | D | E | F | G | H | I | J | K | L | M | N | O | |
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2 | Welcome to Danky's Recipe Book | ||||||||||||||
3 | Every recipe shown in here was pulled from the WU recipes folder. parsed and put into a readable format. | ||||||||||||||
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6 | Key things to note before reading: | ||||||||||||||
7 | Ingredients have a few shorthand letters in parentheses, as follows: | ||||||||||||||
8 | R: | The RATIO of this liquid to solid's weight in the dish. EX: (R:25%) means the liquid's weight should be 25% of the solid's weight. | |||||||||||||
9 | L: | The LOSS of this ingredient's weight when cooked. Mostly applies to liquids. | |||||||||||||
10 | D: | The DIFFICULTY this ingredient will add to the dish when used. | |||||||||||||
11 | If a liquid lacks a ratio or loss value, then it is 0%, and not relevant. (0% ratio means 'use as much as you feel like') | ||||||||||||||
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13 | Additionally, you will see the One or More, Zero or One, and the One of ingredients grouped in square brackets [ ], some with letter (A, B, C) labels | ||||||||||||||
14 | In the One or More and the One of groups, you must use at least one ingredient from each different group. | ||||||||||||||
15 | In the Zero or One group, you can only use up to one ingredient in each group | ||||||||||||||
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17 | Examples: | ||||||||||||||
18 | A: [Cherry Orange] | With the One or More/One of groups, you must use a cherry or orange, and a veg or meat | |||||||||||||
19 | B: [Any Veg Any Meat] | With the Zero or One group, you may use either a cherry or orange, but not both | |||||||||||||
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22 | Questions? Comments? Errors? Send a message to Danky on the Sklotopolis forums. | ||||||||||||||
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