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FOR MORE INFORMATION, PLEASE CLICK "ST. PAUL'S FAQ's" TAB (Menu bar above or below, depending on your device)
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Brian Kirchmer: Text/Call/Email: Cell: 201-600-1931 brian.kirchmer@gmail.com Brian will contact you a day or two prior to confirm your contribution and answer any questions.
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Generally, food contributions need to be at St. John's at approximately 5:00pm but can vary depending on servers' schedules. Servers should be parked in front of the Rectory or Parish hall by the appointed time to receive the food, but should plan on leaving no later than 5:30pm.
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Please note we would like to provide a vegetarian dish and provide whole grains when possible- thank you!
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ST. PAUL'S MENS' SHELTER
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Friday, January 12, 2018
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NAMEDishE-MAILCELLHOMENOTES
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Meat DishCindy Softy To be determinedcindy.softy@gmail.com973 901 1330973 783 4273
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Vegetarian DishCindy Softy TBDcindy.softy@gmail.com
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Pasta / PotatoCindy Softy TBDcindy.softy@gmail.com
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SaladDerlys Gutierrez Dgutierrez@asgllaw.com
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Milk / Rolls / ButterAlix Rossalix.ross@verizon.net973 945 7407973 509 9146
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DessertLeon Hojegian
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SandwichesAlix Rossalix.ross@verizon.net973 945 7407973 509 9146
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Server 1dean squireswoodnerd612@verizon.net973 632 3251
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Server 2Leon Hojegian
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Server 3Garth Hallbert
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Friday, February 9, 2018
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NAMEDishE-MAILCELLHOMENOTES
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Meat Dish
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Vegetarian Dish
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Pasta / Potato
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Salad
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Milk / Rolls / ButterDerlys Gutierrez Dgutierrez@asgllaw.com
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Dessert
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Sandwiches
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Server 1Jim Andrews/Conner (age 10)jimandrews3@gmail.com305.331.1057
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Server 2
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Server 3
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Friday, March 9, 2018
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NAMEDishE-MAILCELLHOMENOTES
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Meat Dish
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Vegetarian Dish
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Pasta / Potato
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SaladDerlys Gutierrez Dgutierrez@asgllaw.com
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Milk / Rolls / Butter
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Dessert
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Sandwiches
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Server 1
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Server 2
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Server 3
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ST. PAUL's SIGN-UP SHEET
ST. PAUL'S FAQ's
2015 Completed
2016 Completed
2017 Completed