Recipe: Shredded Carrot Salad wo030326.xlsx

	A	B	C	D	E	F	G	H	I	J	K	L	M	N	O
1	Recipe: Shredded Carrot Salad			201 Servings
2	Ingredient	Amount	Amount Unit	Gram weight	Calories ( Energy)	Total Fat	Saturated Fat	Cholesterol	Sodium	Carbohydrate	Fiber	Sugars	Protein	ADDED Sugar
3				(g)	(calories)	(g)	(g)	(mg)	(mg)	(g)	(g)	(g)	(g)	(g)

4	Shredded Carrot	20.00	Lbs	9,066.61	3,178.65	0.00	0.00	0.00	6,890.66	746.67	317.87	426.67	106.67	-	https://fdc.nal.usda.gov/food-details/2486630/nutrients
5	Dried Pineapple	14.00	Cup	2,240.00	7,770.00	15.96	0.53	0.00	0.00	1,890.00	53.76	1,722.00	27.30	-	https://fdc.nal.usda.gov/food-details/2709210/nutrients
6	Golden Raisins	10.50	Cup	1,732.50	5,218.50	3.47	1.12	0.00	415.80	1,386.00	57.12	1,134.00	56.81	-	https://fdc.nal.usda.gov/food-details/168164/nutrients
7	Yogurt plain Greek	5.00	Cup	1,225.00	1,150.00	54.00	29.30	208.00	416.50	58.00	0.00	39.80	107.50	-	https://fdc.nal.usda.gov/food-details/2705422/nutrients
8	Apple Cider Vinegar	2.50	Cup	600.00	0.00	0.00	-	-	0.00	0.00	0.00	0.00	0.00	-	https://fdc.nal.usda.gov/food-details/1940939/nutrients
9	Syrup, maple	2.50	Cup	787.50	2,087.50	0.79	0.14	0.00	480.00	547.50	0.00	330.00	0.00	-	https://fdc.nal.usda.gov/food-details/168838/nutrients
10	Vegannaise	5.00	Cup	1,120.00	6,400.00	720.00	40.00	0.00	5,600.00	0.00	0.00	0.00	0.00	0.00	https://followyourheart.com/vegan-foods/dairy-free-mayo/original-vegenaise/
11	Totals			16,771.61	25,804.65	794.21	71.10	208.00	13,802.96	4,628.17	428.75	3,652.47	298.27	0.00
12	Recipie Serving		Per Serving:	83.44	128.38	3.95	0.35	1.03	68.67	23.03	2.13	18.17	1.48	0.00
13					600–650 kcal	<35%	< 10%		≤ 1,110 mg			<35%			https://www.cde.ca.gov/ls/nu/he/newfbmplunch.asp
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15	Week of 032326
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