Junior Choir Potluck 5/5/17
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Food should be Kosher style- dairy.
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Food suggestions for Cinco de Mayo theme: challas, wine, vegetarian chili, rice and beans, steamed vegetable, salad, cheese quesadillas, guacamole, chips and salsa, fish tacos, desserts, fruit
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Family Name
Number of adults
Number of children
Potluck Contribution
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1
Michael Friedman
1Cookies
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2Phil Clarke 21Beverages
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3
Rebecca Sherman
22Dessert
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4Kassel11Main Dish
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Heather Bloomfield
22Alcohol and fruits
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6Messinger 25
I am bringing chips, salsa, guacamole, dip, chili, burritos, beans, margaritas and sangria
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Sum
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