Thanks for your interest in the Centerpiece for a Healthy School Environment Fresh Fruits and Vegetable Seasonal Training on April 11th & 12th. This training will provide a refreshing and dynamic workshop space for exploring farm to school, garden enhanced nutrition education, innovations in working with the new rules and regulations for your school meal programs, and much more! Please provide us with the following information below. We'll be emailing you a confirmation note with logistic details and basic agenda the week preceding the training. If you have any questions please feel free to email or call Tim Galarneau at
tgalarne@ucsc.edu or 831-359-8861.
*Lunch will be available for $5 prepared by Joe Cook, our host Conejo Valley USD Nutrition Food Service Director, if you're interested on Day 1!