Pucca's Restaurant

	A	B	C	D	E	F	G	H	I	J	K	L	M	N	O	P	Q
1			Cost	Dishes	Time	Min	Coin	Chef	Star	LV	Total	Profit	$$/Min	%	Date	Mastering

2	1	Mooncake	0	8	10S	0.17	3	6	1	1	24	24	144.00			NA
3	2	Spring Rolls	30	40	10M	10	4	20	4		160	130	13.00			NA
4	3	Dumpling	200	140	4H	240	4	80	5		560	360	1.50			NA
5	4	Fortune Cookies	400	460	12H	720	5	120	10		2300	1900	2.64			NA
6	5	Spicy Rice Cake	100	90	1H	60	4	70	5	3	360	260	4.33			NA
7	6	Crispy Shrimp	10	24	3M	3	4	20	5	4	96	86	28.67			NA
8	7	Croquette	30	45	5M	5	5	20	10	6	225	195	39.00			NA
9	8	Shrimp Egg Foo Young	300	170	6H	360	6	130	6	7	1020	720	2.00	2		NA
10	9	Nian Gao	700	690	1D	1440	4	200	20	8	2760	2060	1.43	5		NA
11	10	Seafood Pancake	50	45	1M	1	4	10	5	9	180	130	130.00			NA
12	11	Crab Rangoon	90	80	30M	30	3	40	6	10	240	150	5.00			NA
13	12	Burrito	400	90	15M	15	12	60	35		1080	680	45.33	1	4/4/2012	3G
14	13	Chimichanga	500	100	1H30M	90	10	90	65		1000	500	5.56	1	4/4/2012	3G
15	14	Nachos	100	30	5M	5	9	55	25		270	170	34.00	1	4/4/2012	3G
16	15	Quesadillas	1200	200	4H	240	13	160	130	53	2600	1400	5.83	1.25	4/4/2012	3G
17	16	Taco	1200	200	4H	240	11	185	165	54	2200	1000	4.17	2	4/4/2012	3G
18	17	Turkish Pie	1G	30	2M	2	15	50	70		450	GP	GP		8/20/2012
19	18	Chicken Shish	1200	100	45M	45	16	45	35		1600	400	8.89	1	8/20/2012
20	19	Coban Kavurma	2000	150	2H	120	16	65	45		2400	400	3.33		8/20/2012
21	20	Turkish Kebab	2500	200	4H	240	16	170	120		3200	700	2.92		8/20/2012
22	21	Lahmacun	4000	300	6H	360	16	200	180		4800	800	2.22	1	8/20/2012		15>
23	22
24	23	Gambas Al Ajillo	1600	160	3H	180	18	130	80	43	2880	1280	7.11		2/29/2012	8G
25	24	Jamon y Rucula	3200	400	6H	360	16	180	180	44	6400	3200	8.89	5/3	2/29/2012	8G
26	25	Paella	4500	920	1D	1440	13	260	200	45	11960	7460	5.18	10/3	2/29/2012	8G
27	26	Parrilla de Pancetta	500	50	1M	1	15	40	10	46	750	250	250.00	1.25	2/29/2012	8G
28	27	Tortilla	900	80	5M	5	15	50	20	47	1200	300	60.00	1	2/29/2012	8G
29	28	Oyakodon	30	25	1M	1	4	10	10	5	100	70	70.00			NA
30	29	Toshi Koshi Soba	500	230	6H	360	5	120	80	6	1150	650	1.81			NA
31	30	Chicken Chow Mein	250	100	2H	120	4	90	5	7	400	150	1.25			NA
32	31	Bibimbap	1500	690	16H	960	5	180	15	9	3450	1950	2.03			NA
33	32	Naengmyeon	200	80	30M	30	4	60	20	10	320	120	4.00			NA
34	33	Mie Goreng	20	35	5M	5	4	20	6	11	140	120	24.00			NA
35	34	Sapporo Miso Ramen	1000	920	1D	1440	4	200	15	12	3680	2680	1.86			NA
36	35	Hirosima Curry Ramen	120	60	10M	10	5	50	20	13	300	180	18.00			NA
37	36	Mapo Tofu	100	70	15M	15	6	50	12	14	420	320	21.33			NA
38	37	Mak Guksu	1200	580	12H	720	5	130	20	15	2900	1700	2.36			NA
39	38	Fried Rice	400	140	4H	240	6	110	30	16	840	440	1.83			NA
40	39	Fried Noodles	700	300	8H	480	4	170	4	17	1200	500	1.04			NA
41	40	Carnival Noodle	300	100	1H	60	7	60	30	18	700	400	6.67			NA
42	41	Beef Lo Mein	750	690	18H	1080	4	190	60	19	2760	2010	1.86			NA
43	42	Soybean Noodle Soup	60	30	10S	0.17	4	10	2	20	120	60	360.00			NA
44	43	Tteokguk	80	48	3M	3	4	20	8	21	192	112	37.33			NA
45	44
46	45	Chocolate Pudding	1G	30	30S	0.5	10	80	100		300	GP	GP		12/12/2011
47	46	Apple Pie	800	80	1H	60	20	100	70	10	1600	800	13.33		12/12/2011	7G
48	47	Buche de Noel	1600	160	3H	180	16	120	80	10	2560	960	5.33	2/3	12/12/2011	7G
49	48	Ginger Cookie	1500	200	7H	420	16	180	160	10	3200	1700	4.05	2/3	12/12/2011
50	49	Roast Chicken	2000	300	12H	720	14	300	190		4200	2200	3.06	2/3	12/12/2011
51	50
52	51	Bloody Apples	500	150	2H	10	8	90	50		1200	700	70.00		10/14/2011	NA
53	52	Ghost Cookies	1G	250	6H	360	15	150	60	11	3750	GP	GP		10/14/2011	NA
54	53	eyeball	Hidden Recipe							11	0	#VALUE!	#VALUE!		10/14/2011	NA
55	54	Mummy Sausages	100	30	5M	5	12	60	30	12	360	260	52.00		10/14/2011	NA
56	55	Bloody Pie	2G	500	10H	600	10	300	80	13	5000	GP	GP		10/14/2011	NA
57	56	Witch Salad	200	70	10M	10	8	50	30	14	560	360	36.00		10/14/2011	NA
58	57
59	58	Kung Pao chicken	300	80	15M	15	7	60	5		560	260	17.33			NA
60	59	Sinseollo	1400	620	16H	960	5	190	30		3100	1700	1.77			NA
61	60	Peking Duck	450	110	2H	120	7	100	8		770	320	2.67			NA
62	61	Gujeolpan	1600	950	1D	1440	6	210	40		5700	4100	2.85	5		NA
63	62	Galbi	1500	690	12H	720	5	140	60		3450	1950	2.71			NA
64	63	General Tso’s chicken	100	60	10M	10	8	50	3		480	380	38.00			NA
65	64	Yakitori	800	200	4H	240	8	160	80		1600	800	3.33			NA
66	65	Shabu Shabu	1000	360	8H	480	6	190	110	23	2160	1160	2.42	2		NA
67	66	Bean Curd Soup	100	24	5M	5	9	30	4	24	216	116	23.20			NA
68	67	Bulgogi	2000	1150	18H	1080	6	210	100	25	6900	4900	4.54			NA
69	68	Xiaolongboa	100	35	1M	1	11	24	38	26	385	285	285.00			NA
70	69	Bang Bang Chicken	400	100	30M	30	11	84	15	27	1100	700	23.33			NA
71	70	Tonkatsu	900	250	6H	360	8	140	100	28	2000	1100	3.06	2		NA
72	71	Kimchi Soup	400	70	30M	30	7	80	10	29	490	90	3.00			NA
73	72	Sweet and soup pork	150	80	3M	3	9	46	30	30	720	570	190.00			NA
74	73	Jinseng Chicken Soup	2500	1400	2D	2880	6	240	280	31	8400	5900	2.05	10		NA
75	74	Okonomiyaki	550	128	2H	120	8	80	30	32	1024	474	3.95			NA
76	75	Char siu	120	46	5M	5	8	40	6	33	368	248	49.60			NA
77	76	Aloo Samosa	1000	250	4H	240	10	150	120	33	2500	1500	6.25			3G
78	77	Chicken Biryani	2000	300	8H	480	12	190	170	35	3600	1600	3.33	1		3G
79	78	Gulab Jamun	3000	350	12H	720	16	260	190	37	5600	2600	3.61			3G
80	79	Prawn Makhani Curry	4000	400	18H	1080	18	290	240	39	7200	3200	2.96	1		3G
81	80	Tandoori	5000	600	1D	1440	20	350	300	41	12000	7000	4.86	1		3G
82	81	English Breakfast	300	60	30M	30	13	70	40	60	780	480	16.00	1	4/4/2012	3G
83	82	Fish & Chip	400	70	1H	60	16	85	55	61	1120	720	12.00	1	4/4/2012	3G
84	83	Roast Beef	2000	350	12H	720	12	265	200	62	4200	2200	3.06	2	4/4/2012	3G
85	84	Shepherd's Pie	2600	400	14H	840	14	290	240	63	5600	3000	3.57	2	4/4/2012	3G
86	85	Steak & Kidney Pie	600	120	3H	180	11	125	85	64	1320	720	4.00	1.25	4/4/2012	3G
87	86	Beef Wellington	500	100	20M	20	12	200	150		1200	700	35.00	2	8/20/2012
88	87	Toad in the Hole	1000	150	2H	120	12	265	200		1800	800	6.67		8/20/2012
89	88	Lancashire Hot Pot	2000	300	7H	420	13	370	300		3900	1900	4.52	1	8/20/2012		30>
90	89
91	90	Osechi	600	150	1H	60	7	70	20	30	1050	450	7.50			NA
92	91	Kimbab	150	35	1M	1	10	40	2	30	350	200	200.00			NA
93	92	Unagi Sushi	400	30	10M	10	25	40	12	30	750	350	35.00			NA
94	93	Onigiri	300	70	15M	15	9	80	10	32	630	330	22.00			NA
95	94	Uni Sushi	500	35	10M	10	20	60	10	34	700	200	20.00			NA
96	95	Otoro Sushi	500	40	5M	4	30	56	30	36	1200	700	175.00			NA
97	96	Blue Fin Tuna Tataki	1000	120	1H	60	20	110	12	38	2400	1400	23.33			NA
98	97	Sapporo Wagashi	700	120	2H	120	15	130	14	39	1800	1100	9.17			NA
99	98	Sashimi	400	90	30M	30	10	100	30	40	900	500	16.67			NA
100	99	Mizu-Yokan	3000	920	1D	1440	10	260	14	41	9200	6200	4.31	5		NA