| A | B | C | D | E | F | G | H | I | J | K | L | M | N | O | P | Q | R | S | T | |
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2 | ||||||||||||||||||||
3 | Restaurant | Minca | ||||||||||||||||||
4 | Date | 8/1/2013 | ||||||||||||||||||
5 | Dish | Shoyu | ||||||||||||||||||
6 | Noodles | 7 | Classic | |||||||||||||||||
7 | Broth | 8 | A very good mix of flavor, salt | |||||||||||||||||
8 | Meat | 7 | Pork has gotten a little fattier over the months. In general its very very good. | |||||||||||||||||
9 | Egg | 6 | Overcooked. Least favorite part of an otherwise amazing bowl | |||||||||||||||||
10 | Veg | 7 | Nothing bad, nothing exciting | |||||||||||||||||
11 | Temperature | 9 | ||||||||||||||||||
12 | Presentation | 8 | Very clean. Each part had its place. | |||||||||||||||||
13 | Total | 52 | I live a few blocks from this place, so I tend to eat here quite often. | |||||||||||||||||
14 | Rating | 74.29% | ||||||||||||||||||
15 | ||||||||||||||||||||
16 | Restaurant | Jinya | ||||||||||||||||||
17 | Date | 8/6/2013 | ||||||||||||||||||
18 | Dish | Shoyu | ||||||||||||||||||
19 | Noodles | 7 | Very good. bouncy. tasty. | |||||||||||||||||
20 | Broth | 7 | Pretty yummy. Thick. | |||||||||||||||||
21 | Meat | 5 | The worst part o the dish. Like thin slices of sandwhich meat. | |||||||||||||||||
22 | Egg | 6 | Kinda hard. | |||||||||||||||||
23 | Veg | 5 | Did not taste too flaverful | |||||||||||||||||
24 | Temperature | 7 | Relatively hot. Could have been hotter | |||||||||||||||||
25 | Presentation | 7 | Everything was jumbled up. Meat and most things hidden down below the surface. Felt swampy | |||||||||||||||||
26 | Total | 44 | Service was great though. Very helpful with drink suggestions, and generally attentive. | |||||||||||||||||
27 | Rating | 62.86% | ||||||||||||||||||
28 | ||||||||||||||||||||
29 | Restaurant | Totto | Waited for about 1.5 hours, which was expected for a Friday night. This was fine, we had vodka at the Russian Vodka Room | |||||||||||||||||
30 | Date | 8/17/2013 | ||||||||||||||||||
31 | Dish | Mega Ramen | This was a HUGE bowl of ramen with prodigious amounts of pork. I crawled out of Totto after finishing my bowl. | |||||||||||||||||
32 | Noodles | 9 | ||||||||||||||||||
33 | Broth | 9 | Really amazing. | |||||||||||||||||
34 | Meat | 8 | Delicious | |||||||||||||||||
35 | Egg | 7 | Boiled. Good. Yolk a bit too firm. | |||||||||||||||||
36 | Veg | 8 | Spring onions were delicious. There was a tablespoon of blended garlic which was refreshing too. | |||||||||||||||||
37 | Temperature | 9 | ||||||||||||||||||
38 | Presentation | 8 | ||||||||||||||||||
39 | Total | 58 | ||||||||||||||||||
40 | Rating | 82.86% | ||||||||||||||||||
41 | ||||||||||||||||||||
42 | Restaurant | Yebisu Ramen | Brooklyn | |||||||||||||||||
43 | Date | 8/20/2013 | ||||||||||||||||||
44 | Dish | Shoyu Ramen | Yebisu specializes in fish based dishes, not Shoyu style. So it's possible those are better than the Shoyu. | |||||||||||||||||
45 | Noodles | 6 | OK. Nothing to write home about. | |||||||||||||||||
46 | Broth | 4 | It was clear, tasted like deli chicken noodle soup broth. | |||||||||||||||||
47 | Meat | 4 | like sandwich meat. totally bland. Oddly shaped. Tendony | |||||||||||||||||
48 | Egg | 9 | The best part of the soup by far. It was just right. | |||||||||||||||||
49 | Veg | 4 | Sparse. Bland. | |||||||||||||||||
50 | Temperature | 7 | ||||||||||||||||||
51 | Presentation | 6 | ||||||||||||||||||
52 | Total | 40 | ||||||||||||||||||
53 | Rating | 57.14% | ||||||||||||||||||
54 | ||||||||||||||||||||
55 | Restaurant | Misoya Ramen | ||||||||||||||||||
56 | Date | 8/21/2013 | ||||||||||||||||||
57 | Dish | Cha-Shu Kome Miso | ||||||||||||||||||
58 | Noodles | 5 | ||||||||||||||||||
59 | Broth | 6 | Not cohesive. Not rich in flavor, flavors not well blended. | |||||||||||||||||
60 | Meat | 8 | best part of dish. | |||||||||||||||||
61 | Egg | 4 | cold. actually chilled.?? soft in the middle which was nice. Totally bland | |||||||||||||||||
62 | Veg | 5 | boring. bean sprouts. bit of spring onions. french fries!? | |||||||||||||||||
63 | Temperature | 8 | ||||||||||||||||||
64 | Presentation | 7 | There were french fries in the dish!? It was way too full of...stuff | |||||||||||||||||
65 | Total | 43 | ||||||||||||||||||
66 | Rating | 61.43% | ||||||||||||||||||
67 | ||||||||||||||||||||
68 | Restaurant | Hide-Chan Ramen | ||||||||||||||||||
69 | Date | 8/24/2013 | ||||||||||||||||||
70 | Dish | Shoyu Ramen | ||||||||||||||||||
71 | Noodles | 7 | Good. | |||||||||||||||||
72 | Broth | 8 | Best part of dish. A bit too much like chicken broth without anything else in it, besides a lot of salt. | |||||||||||||||||
73 | Meat | 7 | ||||||||||||||||||
74 | Egg | 8 | Good egg | |||||||||||||||||
75 | Veg | 7 | bit of spring onions. | |||||||||||||||||
76 | Temperature | 8 | ||||||||||||||||||
77 | Presentation | 6 | Surrounded by sheets of seaweed. Way too much seaweed sheets. | |||||||||||||||||
78 | Total | 51 | ||||||||||||||||||
79 | Rating | 72.86% | ||||||||||||||||||
80 | ||||||||||||||||||||
81 | Restaurant | Ippudo | ||||||||||||||||||
82 | Date | 9/5/2013 | ||||||||||||||||||
83 | Dish | Tonkatsu | ||||||||||||||||||
84 | Noodles | 7 | ||||||||||||||||||
85 | Broth | 7 | ||||||||||||||||||
86 | Meat | 7 | a bit thin | |||||||||||||||||
87 | Egg | 8 | ||||||||||||||||||
88 | Veg | 7 | ||||||||||||||||||
89 | Temperature | 8 | ||||||||||||||||||
90 | Presentation | 9 | Nicest looking bowl of Ramen I've seen | |||||||||||||||||
91 | Total | 53 | ||||||||||||||||||
92 | Rating | 75.71% | ||||||||||||||||||
93 | ||||||||||||||||||||
94 | Restaurant | Dassara Ramen | Brooklyn | |||||||||||||||||
95 | Date | 9/14/2013 | ||||||||||||||||||
96 | Dish | Chicken Ramen | They did not have a classic ramen dish. This was the closest. | |||||||||||||||||
97 | Noodles | 5 | Whole wheat? Very thick. On the verge of soggy. | |||||||||||||||||
98 | Broth | 7 | Good. Almost has (spicy)heat, but never gets there. | |||||||||||||||||
99 | Meat | 8 | Best part of dish. Big chunks of pork, and the fat was very very soft. | |||||||||||||||||
100 | Egg | 5 | Poached. Nothing to it. |