Sign Up for March 15th Staff Appreciation Lunch

	A	B	C	D	E	F	G
1	Volunteer Sign up for Staff Appreciation Lunch March 15th
2	Item
3	Beans	Name	Phone Number	Email	Notes	Amount Needed
4	1	Kara Williams	7123876	karawilliams72@gmail.com	Black beans	15-20 servings
5	2	Catherine Campbell	828-335-0787	mountainstosea4@gmail.com	Pintos (Frijoles de la Olla) and	15-20 servings	Note: I'm bringing 40 servings (20 servings each kind)
6	3				Black Beans, too!	15-20 servings
7	4	Melissa Kledis			black beans	15-20 servings
8	Rice
9	1	Jo Ikelheimer	515-1116	jojo.ike@gmail.com	Mexican Rice	15-20 servings
10	2	Kimberly Mason	7021829	Masonfab5@gmail.com	Mexican rice	15-20 servings
11	3	Christy Ramm	230-4281		Mexican rice	15-20 servings
12	4	Amanda Van Cleve	216-2428	billyvc@charter.net	Mexican rice	15-20 servings
13	Salad
14	1	Anne Raustol				15-20 servings
15	2	Julie Hooten	919-805-5118	jhooten@tcdg.com	Salad	15-20 servings
16	3	Annie Hawes	545-7694	mango_rama@hotmail.com	Salad	15-20 servings
17	4	Beth Mahan	450-2643	bkmahan@hotmail.com		15-20 servings
18	Drinks
19	1	Dorrie Sieburg	279-7111	dorriesieburg@gmail.com
20	2	Missy Sherburne	252-903-0037	missy.sherburne@gmail.com
21	3	Andrea Hunnicutt	768-7388	andreahunni@att.net
22	4	Amy Jones	230-3969	amy@musicallies.com	lemonade and tea
23	Desserts
24	1	Molly Russell			brownies	15-20 servings
25	2	Kim Dechant			cake	15-20 servings
26	3	Julie Porter-Shirley			cookies	15-20 servings
27	4	Amanda Van Cleve			dessert	15-20 servings
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