A | B | C | D | E | F | G | H | I | J | K | L | |
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1 | Cheese | Type | Milk | Region | Character | Cost/lb. | Blog post | Buy again? | ||||
2 | Montgomery's Cheddar | Hard Ripened | Cow | Somerset, England | Royal, Earthy, Profound | |||||||
3 | Emmenthaler Swiss | Hard Ripened | Cow | Emmenthal, Switzerland | Easy, Meltable | |||||||
4 | Abbaye de Belloc | Hard Ripened | Sheep | Pyrenees, France | Hearty, Robust, Caramel | 24.99 | http://didilikethis.blogspot.com/2011/11/cheese-stores-french-cheeses.html | Yes | ||||
5 | Cheddar | Hard Ripened | Cow | Vermont | Sharp, Simple | |||||||
6 | Parmigiano Reggiano | Hard Ripened | Cow | Emilia Romana, Italy | Sweet, Crystalline, Classic | |||||||
7 | Tarentaise | Hard Ripened | Sheep | Reading, Vermont | Smooth, Nutty, Sweet | |||||||
8 | Prairie Breeze | Hard Ripened | Cow | Milton, Iowa | Friendly, Pleasant, Affable | |||||||
9 | Manchego | Hard Ripened | Sheep | La Mancha, Spain | Nutty, Hearty, Chewy | |||||||
10 | Cave-aged Gruyere | Hard Ripened | Cow | Switzerland | Nutty, Satisfying, Versatile | 19.99 | http://didilikethis.blogspot.com/2012/04/cave-aged-gruyere.html | Yes | ||||
11 | Crottin | Hard Ripened | Goat | Hoboken, New Jersey | Tart, Sweet, Delicate | http://didilikethis.blogspot.com/2011/10/cheese-stores-crottin.html | ||||||
12 | Boerenkaas | Hard Ripened | Cow | Holland | Chewy, Crystalline, Butterscotch | |||||||
13 | Midnight Moon | Hard Ripened | Goat | Holland | Sharp, Crumbly, Clean | 26.99 | http://didilikethis.blogspot.com/2011/12/midnight-moon.html | Yes!! | ||||
14 | Provolone Auricchio | Hard Ripened | Cow | Italy | Sharp, Tangy, Potent | |||||||
15 | Piave | Hard Ripened | Cow | Bellunao, Italy | Nutty, Pleasant, Tasty | |||||||
16 | Sottocenere | Hard Ripened | Cow | Veneto, Italy | Truffle Laced, Smooth | |||||||
17 | Pecorino Pienza | Hard Ripened | Sheep | Tuscany, Italy | Hearty, Crisp, Penetrating | |||||||
18 | Pecorino Tartufo Pinzani | Hard Ripened | Sheep | Tuscany, Italy | Fragrant, Robust, Majestic | |||||||
19 | Scharfe Maxx | Hard Ripened | Cow | Bodensee, Switzerland | Fruity, Herbaceous, Gratifying | |||||||
20 | Mahon | Hard Ripened | Cow | Menorca, Spain | Zesty, Grassy, Tart | |||||||
21 | Hoboken Tomme | Hard Ripened | Goat | Hoboken, NJ | Spicy, Cool, Citrusy | |||||||
22 | Pientino | Hard Ripened | Sheep | Tuscany, Italy | Tender, Succulent, Milky | |||||||
23 | Comte 14 Month | Hard Ripened | Cow | Jura, France | Fruity, Smooth, Meltable | |||||||
24 | Comte Rivoire Jacquemin | Hard Ripened | Cow | Franche Comte, France | 15.99 | |||||||
25 | Comte 3yr | Hard Ripened | Cow | Jura, France | Fruity, Unforgettable, Deep | 27? | http://didilikethis.blogspot.com/2011/11/cheese-stores-french-cheeses.html | Yes!! | ||||
26 | Pecorino Romano | Hard Ripened | Sheep | Rome, Italy | Salty, Gratable, Sharp | 6.99 | ||||||
27 | Provolone 3yr | Hard Ripened | Cow | Lombardy, Italy | Super Sharp, Potent, Chewy | 29.99 | http://didilikethis.blogspot.com/2011/10/cheese-stores-3yr-provolone.html | |||||
28 | Tomme Vaudoise | Bloomy Rinds | Cow | Vaud, Switzerland | Rich, Deep, Rare | |||||||
29 | Hoboken Tomme | Bloomy Rinds | Goat | Hoboken, New Jersey | Tart, Fulfilling, Cool | |||||||
30 | Delice Bourgogne | Bloomy Rinds | Cow | Burgundy, France | Sweet, Luxurious, Savory | 14.99 | ||||||
31 | Fromager d'Affinois | Bloomy Rinds | Cow | Southern Rhone, France | Lactic, Unctuous, Pleasing | |||||||
32 | Selles sur Cher | Bloomy Rinds | Goat | Loire Valley, France | Tart, Smooth, Regal | http://didilikethis.blogspot.com/2011/11/cheese-stores-french-cheeses.html | ||||||
33 | La Tur | Bloomy Rinds | Mixed | Piedmont, Italy | Lactic, Smooth, Attractive | |||||||
34 | Humboldt Fog | Bloomy Rinds | Goat | Northern California, USA | Smooth, Tart, Pleasant | |||||||
35 | Camembert Jouvence | Bloomy Rinds | Cow | Ile de France, France | Velvety, Rich, Funky | |||||||
36 | Ricotta | Fresh | Sheep | Sardinia, Italy | Exquisite, Lovely, Sweet | |||||||
37 | Chevre | Fresh | Goat | Wisconsin | Delicate, Versatile, Light | |||||||
38 | Mozzarella La Bella | Fresh | Cow | Kearny, NJ | Milky, Moist, Delicate | |||||||
39 | Burrata | Fresh | Cow | Puglia, Italy | Marvelous, Captivating, Rich | |||||||
40 | Winnimere | Washed Rind | Cow | Greensboro, Vermont | Resinous, Liquid, Unforgettable | |||||||
41 | Morbier | Washed Rind | Cow | Jura, France | Fruity, Savory, Satisfying | http://didilikethis.blogspot.com/2011/11/cheese-stores-french-cheeses.html | ||||||
42 | Taleggio | Washed Rind | Cow | Lombardy, Italy | Beefy, Briny, Pungent | |||||||
43 | St. Nectaire | Washed Rind | Cow | Auvergne, France | Mushroomy, Briny, Intense | http://didilikethis.blogspot.com/2011/11/cheese-stores-french-cheeses.html | ||||||
44 | Epoisses | Washed Rind | Cow | Burgundy, Franc | Warm, Aromatic, Runny | |||||||
45 | Raclette | Washed Rind | Cow | Franche Comte, France | Meltable, Sweet, Aromatic | |||||||
46 | Quadrello | Washed Rind | Buffalo | Lombardy, Italy | Plump, Sweet, Rich | |||||||
47 | Serra da Estrella | Washed Rind | Sheep | Serra da Estrela, Portugal | Winey, Magnificent, Earthy | |||||||
48 | Amarelo | Washed Rind | Sheep | Beira Baixa, Portugal | Grassy, Succulent, Unique | |||||||
49 | Stilton Tuxford | Blue | Cow | Nottinghamshire, England | Assertive, Crumbly, Rich | |||||||
50 | Bleu d'Auvergne | Blue | Cow | Auvergne, France | Crumbly, Moist, Versatile | http://didilikethis.blogspot.com/2011/11/cheese-stores-french-cheeses.html | ||||||
51 | Caveman Blue | Blue | Cow | Central Point, Oregon | Crisp, Firm, Sharp | |||||||
52 | Roquefort Papillon | Blue | Sheep | Causses, France | Sharp, Crisp, Regal | http://didilikethis.blogspot.com/2011/11/cheese-stores-french-cheeses.html | Yes | |||||
53 | Gorgonzola Dolce | Blue | Cow | Lombardi, Italy | Funky, Smooth, Savory | |||||||
54 | Valdeon | Blue | Mixed | Cantabria, Spain | Grassy, Earthy, Raw | |||||||
55 | Fourme D'Ambert | Blue | Cow | Auvergne, France | Crisp, Pleasant, Juicy | |||||||
56 | Berkshire Blue | Blue | Cow | Lenox, Massachussetts | Intense, Ripe | |||||||
57 | Blu Di Moncenisio | Blue | Cow | Piedmont, Italy | Super Sharp, Ripe | |||||||
58 | Peralzola | Blue | Sheep | Asturias, Spain | Divine, Rustic, Supreme | |||||||
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