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The 2-Row Malt on this Spreadsheet Last Updated On
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Target Beer StyleScott's IPLDia. inches of Kettle1002.54meters
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Target Beer Gravity19.5platoInches at Pre-boil421.0668meters
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Target Beer Color11SRMInches at End of Boil421.0668meters
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Target Beer Bitter80IBULiters at Boil Start5405.555388
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Barrels at End of Boil44.22183202Liters at End of Boil5405.555388
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Grist ProfileExtractSRMKilogramsPounds% of totalExtractSRM
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Malt Typekg per literPer LiterTo UseTo Usegrist billDonationDonation
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58.18181818
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2-row811.81451.495584320086.25%21.750057834.033610321
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Carapils77.51.545.3592371002.7%0.6503200160.105041935
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Crystal 15L781590.7184742005.39%1.3090312582.100838709
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Caramunich III74.458000%00
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Caramel 4082.940000%00
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Caramel 6078.260000%00
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Caramel 8074.480000%00
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Victory732890.7184742005.39%1.2251189983.921565589
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Brown Rice DME7524.5359237100.27%0.0629341950.014005591= was 10%
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Black Malt25450000%00
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Rolled Oats601.5000%00
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Malted Rye603.5000%00
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G.W. Lt. Peated Malt82.14000%00
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Total Weight of Grist>1682.8276933768.18181824.997462310.17506215
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Brewhouse Efficiency Percentage ==>78.00%
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Anticipated Gravity After Brewhouse Yield ==>19.5
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Hop Profile
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Hop Additions ==>Bittering BitteringMiddleAroma AromaDRY-HOPDRY-HOPBittering MiddleAroma AromaDRY-HOPDRY-HOP
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Hop Variety:ColumbussimcoeCentennialsimcoeCentennialAmarilloCascadeColumbusCentennialsimcoeCentennialAmarilloCascade
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Weight in Pounds8.83.958.65.55.514061.7880137.888888
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Weight in Grams:2307.1085742013.992321755.0504511476.9277023917.069122Simcoe ColumbusSimcoe Columbus
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% Alpha Acids:14.212.215.412.29.2669696
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% Utilization:3333303030^ Increase to 8.4
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Liters at End of Boil:5405.5553885405.5553885405.5553885405.5553885405.555388Bittering MiddleAroma AromaDRY-HOPDRY-HOP
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Bittering Units2015151020Quick Utility Chart:ColumbusCentennialsimcoeCentennialAmarilloCascadeSimcoe Columbus
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3.7590 mins =30%0.110.050.060.110.070.070.080.08
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IBU Total:8060 mins =20%
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30 mins =12%
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15 mins =8%
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Mashing SpecificsEnd boil =5%
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142 mash temp150 rest3 to 1 liquor to grist ratio2-hour conversionBittering BitteringMiddleMiddleAroma AromaDRY-HOPDRY-HOP
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ColumbussimcoeCentennialsimcoeColumbusCentennialColumbusCascade
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Brewing Specifics0.70.70.750.750.750.7511
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100-minute boil timeAmarilloSimcoe
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Fermenting Specifics
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yeast typehouse58 ferm tempa.e.3.1
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Bittering BitteringMiddleMiddleAroma AromaDRY-HOPDRY-HOPDRY-HOP 2DRY-HOP 2
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ColumbussimcoeCentennialsimcoeColumbusCentennialColumbusCascadeAmarilloSimcoe
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0.140.140.150.150.150.150.20.20.20.2
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Karl StraussSNB Brewing
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UseTypeOz per GallonUseTypeOz per Gallon
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Bittering Columbus0.11Bittering Columbus0.14
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MiddleCentennial0.05Bitteringsimcoe0.14
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Aroma simcoe0.06MiddleCentennial0.15
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AromaCentennial0.11Middlesimcoe0.15
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DRY-HOPAmarillo0.07Aroma Columbus0.15
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DRY-HOPCascade0.07AromaCentennial0.15
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DRY-HOPSimcoe 0.08DRY-HOPColumbus0.2
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DRY-HOPColumbus0.08DRY-HOPCascade0.2
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DRY-HOP 2Amarillo0.2
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DRY-HOP 2Simcoe 0.2
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