1 of 12

Integrated Accounting for Land, Soils and Agriculture in Uganda

27th meeting of the London Group on Environmental Accounting 2021

Steven King (UNEP-WCMC), Moses Masiga (ENRAC, Uganda), Mark Eigenraam (IDEEA), Carl Obst (IDEEA)

Integrating Natural Capital into Sustainable

Development Decision-Making in Uganda

A project funded by the UK Government

2 of 12

Natural Capital and Agriculture in Uganda

  • Agriculture in Uganda contributes nearly one-quarter (23.7%) of GDP
  • 73% of the aggregate employment in the country
  • Uganda Green Growth Development Strategy (UGGDS) highlights decline in natural capital poses a great threat to the sector
  • UGGDS and National Development Plan (NDP III) highlight need to enhance soil fertility and improve land use planning
  • UGGDS highlights agricultural expansion causes forest and wetland loss, with loss of ecosystem services and biodiversity

Mixed cropping of bananas, maize, cassava, beans and surrounding forests in the Kiboga district in Central Uganda. Credit: Bioversity International/B.

Ekesa via Flickr, CC BY-NC-ND 2.0

3 of 12

Integrated Accounts for Land, Soils and Agriculture

  • UGGDS and the NDP III identify Environmental-Economic Accounts as a fundamental information resource for planning development of agricultural
  • Land and Soil Improvement Accounts were compiled in response
  • Provide an integrated picture of the relationship between land use, soil fertility and agricultural production
  • Organised by Zonal Agricultural Research and Development Institute (ZARDI) areas

4 of 12

Sequence of Accounts

5 of 12

Accounting Structures - Worked example for Ngetta ZARDI

  • Ngetta ZARDI is located in the north of the country in the central area
  • Relatively high rate of poverty at the district level
  • Communities here may be particularly vulnerable to impacts of land degradation and ecosystem service loss on livelihoods

6 of 12

IPCC Land Cover Account

7 of 12

Selected Items from Nutrient Flow Accounts

  • The cropland area refers to the extent of recorded in the IPCC land cover account
  • The planted area records the area planted by farmers based farm level surveys
  • The account shows the nutrient inflows were from inorganic and organic fertilisers, biological nitrogen fixation, crop residues and atmospheric deposition. The outflows were due to crop harvest (shown), soil erosion and leaching
  • The account reveals substantial nutrient imbalances across all macro-nutrients (here expressed in per hectare cropland terms)

8 of 12

Transactions between ecosystems, economic units and consumers

  • The land cover accounts and nutrient flow accounts are intended to communicate the broad trends in the stocks of the natural capital
  • The flow of ecosystem services from cropland to the farmer (an economic unit) represent a transaction involving supply and use
  • To realise the monetary value of the ecosystem service, the farmer sells their harvest to consumers – the second transaction

9 of 12

Supply and Use Accounts for Crop and Livestock Provisioning

Farmer (Ecosystem Service User / SNA Good Producer)

10 of 12

Key aggregates and indicators

Key indicators

Ngetta

Relevance to agricultural planning

1

Stable cropland extent ((Cropland area 2005 - Reductions 2005 to 2015) / Cropland area 2005)

86%

Indicator of the stability of cropland under agricultural production. 100% suggest cropland remains productive over accounting period

2

Turnover in cropland (Cropland Additions + Reductions 2005 to 2015 / Cropland area 2005)

87%

Indicator of land turnover associated with shifting and expanding agriculture. High values indicate the spatial distribution of cropland is changing

3

Degradation flows as a % of net changes (2005 to 2015, land degradation flows in cropland / net change in cropland extent)

45%

Indicator of the impact of agricultural expansion on forest and wetland extent and associated species habitat and ecosystem services.

4

Cropland use efficiency (2018, Area planted / cropland area)

39%

Indicator of cropland use intensity. Low values indicate large areas of cropland are not planted. >1 indicates intensive use of cropland area (area planted > crop land area). Care is needed to understand if intensity is sustainable (i.e., does it imply nutrient mining, is there sufficient water, appropriate crop rotation).

5

NPK balance (2018, kg / ha cropland / yr)

-42 kg / ha / yr

Indicator of macro-nutrient mining and need for improved soil fertility management

6

Relative change in physical crop production (Net change 2009 to 2018)

48%

Indicator of trend in crop output. Negative values (or values below population increase) point to potential emerging food security issues or shifts to agricultural production to satisfy local food needs.

7

Relative change in value of crop production (2009 to 2018)

178%

Indicator of trend in economic performance of the sector (need to be adjusted for constant prices)

8

Business consumption / total consumption (2018)

22%

Indicator to communicate the proportion of agricultural production that is intermediate consumption (i.e., that enters a value addition process and creates associated employment opportunities). If it is very high, this may indicate a shortage of food for local final consumption and potential food security issues.

11 of 12

Discussion questions

  • What are the groups general thoughts on the structure of the accounts and tables presented?
  • What are the groups general thoughts on the aggregates and indicators presented in table on the previous slide and are there any further key indicators that could be used for decision-making?
  • What additional extensions could be developed?

12 of 12

Integrating Natural Capital into Sustainable

Development Decision-Making in Uganda

A project funded by the UK Government

Thank you for listening!