Lamb Bolognaise | Stir-fry Teriyaki Chicken (G, SO) | Slow Roast Shoulder of Pork with Apple Sauce & Gravy | Mild Beef Chilli Con Carne | Battered Chicken Goujons |
Vegetable and Spinach Pasta Bake (G, MK) | Cauliflower Popcorn Bites with Sweet Chilli (G) | Parsnip & Mushroom Wellington (G) | Eat Curious Smoky Veggie Chilli | Leek & Cheddar Quiche (E, G, MK) |
Roasted Carrots Sauteed Greens | Broccoli Stir Fried Vegetables | Sauteed Green Cabbage & Kale Honey & Thyme Roast Root Vegetables | Steamed Broccoli Sauteed Courgettes | Garden Peas Baked Beans |
Penne Pasta (G) | Egg Noodles with Garlic, Ginger & Soy (E, G, SO) | Skin on Roasties | Steamed Rice | Oven Baked Chips |
Spiced Pear Cake (G) | Classic Oat Cookie (G) | Pear & Fruits of the Forest Traybake (G) | Baked Treacle Sponge with Custard (G, MK) | Apple & Blueberry Pie (G) |
05 Jan, 26 Jan, 09 March
Jacket Potatoes, salad bar, cold desserts and fresh fruit available daily.
Mild Chicken Balti with Peppers & Spinach (May contain Gluten) | Traditional Slow Cooked Beef Lasagne (G, MK) | Chicken with Stuffing & Gravy (G) | Honey Roast Gammon with Gravy | Battered Fish with Lemons & Tartare Sauce (F, G) |
Vegetable & Potato Samosa, with Mango Chutney (G) | Mediterranean Roast Vegetable Lasagne (G) | Pumpkin, Leek & Mozzarella Filo Pie (G, MK) | Roasted Vegetables and Bean Crumble | Roasted Root Vegetable & Kale Filo Parcel (G, MK) |
Roasted Vegetables
Steamed Broccoli | Steamed Sweetcorn Curley Kale | Honey Glazed Carrots
Sauteed Spring Greens | Steamed Kale Baked Cauliflowers | Minted Garden Peas
Baked Beans |
Braised Basmati Rice | Garlic Focaccia (G) | Skin on Roast Potatoes | Roasted Parsnips | Baked Oven Chips |
Jamaican Ginger Cake with Custard (G, MK) | White Chocolate Chip & Raspberry Cookie (G, MK, SO) | Apple & Berry Crumble with Custard (MK) | Vegan Crispy Orange Biscuits (G) | Berry Cheesecake Pots (G, MK) |
12Jan, 02 Feb, 23 Feb, 16 Mar
Jacket Potatoes, salad bar, cold desserts and fresh fruit available daily.
Baked Pork & Leek Sausages with Onion Gravy (G, SU) | Crispy Katsu Chicken with Mild Curry Sauce (G) | Roast Turkey with Sage & Onion Stuffing and Gravy (G) | Chilli Lamb Tacos, Sour Cream and Cheese (Tortilla chips for Juniors) (MK) | Fish Fingers with Lemon Wedges & Tartare Sauce (G, E, F, SU) |
Veggie Sausages with Onion Gravy (G) | Crispy Sweet Potato Katsu with Mild Curry Sauce (G) | Roast Vegetable Cheddar & Puff Pastry Turnover (G, MK) | Buffalo Bean & Vegetable Tacos with Sour Cream & Grated Cheddar (MK) | Roasted Butternut Squash Frittata (E, MK) |
Steamed Green Beans Parsley Carrots | Broccoli Sauteed Courgettes | Cauliflower Cheese
Steamed Leeks | Roasted Sweetcorn Broccoli | Minted Garden Peas
Baked Beans |
Colcannon Mash | Steamed Rice | Thyme Roast Skin on Potatoes | Cajun Wedges | Baked Oven Chips |
Apple and Sultanas Flapjacks (G, SU) | Peach Melba & Cream Crumble Pots | Jam & Coconut Sponge with Custard (G, MK) | Vegan Chocolate Marble Cake (G) | Lemon & Thyme Shortbread (G) |
19 Jan, 09 Feb, 02 Mar, 23 Mar
Jacket Potatoes, salad bar, cold desserts and fresh fruit available daily.