SEPTEMBER 2026
Socorro Lunch Menu
TO MAKE IT A MEAL, SELECT UP TO 2 FRUITS AND/OR VEGETABLES AND CHOICE OF MILK.
See any server for details and assistance. Milk varieties include 1% low fat and fat-free choices.
3
4
MONDAY
TUESDAY
WEDNESDAY
THURSDAY
FRIDAY
7
8
9
10
11
14
15
16
17
18
21
22
23
24
25
1
2
28
29
Pasta Bake
Roasted Broccoli
Chicken Sandwich
Sweet Potato FF
NO SCHOOL
LABOR DAY
Beef Birria
Cilantro Lime Rice
Pulled Pork Sandwich
Baked Chips
Pork Char Siu
Lo Mein
Corn Dog
Potato Salad
Pesta Pasta
Italian Veggies
Pepperoni Pizza
Italian Veggies
Chicken Nuggets
Mashed Potatoes
Grilled Cheese
Tomato Soup
Picadillo
Calabacitas
Jerk Chicken
Baked Potato
Mongolian Chicken
Baked Yams
Meatloaf
Brussel Sprouts
Spaghetti
California Veggies
Chicken Pot Pie
Green Beans
Chicken Gumbo
Cajun Rice
Philly Cheese Steak
Tater Tots
Chicken El Fuego
Peas & Carrots
Cuban Sandwich
Coleslaw
Terriyaki
Stir Fry Veggies
Pork Posole
Black Beans
Beef Stroganoff
Capri Veggies
Buffalo Hoagie
Pasta Salad
Chile Fries
Pinto Beans
Sausage Pizza
Normandy Blend Veggies
Chicken Tenders
Mashed Potatoes
Mac & Cheese
Mixed Veggies
Beef Nachos
Pinto Beans
Cheeseburger
Baked Fries
Korean Chicken
Fried Rice
Hot Dog
Baked Beans
Scan for nutritional information
BeWell Healthy Choice menu options�Vegetarian, Ovo-Lacto ; May Contain Eggs and Milk
* All menu items meet whole grain rich menu requirements
This institution is an equal opportunity provider.
Please notify your manager if you have any special dietary needs. Please inform the server of any major food allergy you may have before placing an order. When necessary, we will make an appropriate recommendation or substitution.
May be subject to amendment to reflect updated federal and state regulations.
30
Beef Tacos
Ranch Beans
Orange Chicken
Fried Rice