Preceptor Orientation
Monica Esquivel PhD MS RDN CSSD
Dietetics Program Director
University of Hawaii at Manoa
Orientation Agenda
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UHM ISPP Philosophy/Mission
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UHM ISPP Goals & Objectives
Goal 1: To produce undergraduate dietetics prepared for accredited dietetic internships, institutions of higher learning, and supervised practice graduates prepared for entry level RDN practice through high quality education and training.
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UHM ISPP Goals & Objectives
Goal 2: To produce graduates who have demonstrated a commitment to community service and appreciation for the unique cultural environment of Hawai‘i and the US Affiliated Pacific.
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UHM ISPP News & Updates
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MS RDN Concentration Curriculum
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Fall 1
Spring 1
Summer
Fall 2
Spring 2
Plan B Project
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UHM Resources for Preceptors
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Preceptor Resources
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Preceptor Resources- Toolkits
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New ACEND Standard Highlights
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New ACEND Standard Highlights
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New ACEND Standard Highlights
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New ACEND Standard Highlights
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New ACEND Standard Highlights
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Preceptor Resources- Trajecsys
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www.trajecsys.com
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ACEND® Accreditation Standards Overview
For Faculty and Preceptors
Academy Relationships
©ACEND 2019
BOD
ACEND
CDR
Professional Membership Organization
Accrediting Agency for Nutrition and Dietetics Education Programs
Credentialing Agency for Nutrition and Dietetics Practitioners
Academy of Nutrition and Dietetics
ACEND
BOD
CDR
Accreditation Council for Education in Nutrition and Dietetics
Board of Directors
Commission on Dietetic Registration
About ACEND
©ACEND 2019
Fast Facts
USDE recognizes ACEND as the accrediting body for nutrition and dietetics education programs
ACEND assures the quality of nutrition and dietetics education through a peer review process
All accreditation decisions are made by a board of directors, comprised of educators, practitioners, student members and public members
Role of Program Director-MKE
©ACEND 2019
Manages compliance with ACEND requirements
Role of Faculty and Preceptors
©ACEND 2019
“Boots on the Ground”
Standard 5
Preceptors (ISPP):
©ACEND 2019
What to Expect from Program Director
Standard 7
©ACEND 2019
What to Expect from Program Director
For more information
Visit the ACEND Website for:
http://www.eatrightpro.org/acend
©ACEND 2019
ACEND’s contact information:
Email: ACEND@eatright.org
Phone: 800/877-1600, ext. 5400
Mail: 120 South Riverside Plaza
Suite 2190, Chicago, IL 60606-6995
ACEND Website: http://www.eatrightpro.org/acend
Questions?
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