Lawrence Brewers Guild
September 2025
WELCOME!
Volunteers to clean up tonight?
It takes a team, thanks for volunteering!
Upcoming Events
2025 CLUB BREWING SHOWDOWN
Brewfest XXIX
Volunteer Night
Camp Dale
Friday Night Lights - Pro Brewer Night
Brewfest
Thursday - Camp Dale
Our tradition continues
Brewfest Food - Friday
Our tradition continues
Brewfest Food - Saturday
Big Lunch BBQ
Logistics Updates
Beverage & Entertainment
SELL Brewfest Tickets
Brewfest Tickets
JUST FOOD!
The reefer truck is back this year, provided by Just Food!
Treasurer Report
2025 Membership
SUPPORT THE GUILD!
*Dues Remain The Same This Year*
Cash, Check, Paypal payment@lawrencebrewers.org or direct link: paypal.me/lawrencebrewers
47
Paid
Members
Membership Renewal!
Aug-Sept Income
2025 Brewfest Tickets - $2,405.00
2025 Membership Dues - $120.00
Interest - $0.17
Total Income - $2,525.17
Aug-Sept Expenses
1&1 Ionos: Internet Services - $8.71
Paypal Fees - $76.87
West Insurance - $397.44
Total Expenses - $483.02
Balance ⚖️ - Current
Savings: $4,007.06�Checking: $3,321.29�PayPal: $129.53�Cash: $265.00
Total: $7,722.88
Librarian Report
Library Report
Fresh on the forum
What’s FRESH
Have the forum tell you when there’s new content!
Ask how!
Keg Maintenance
&�Carbonating Your Beer
Check Kegs for Leaks
Pouring from container also works
Replacement Parts
Replace yearly for regular maintenance to prevent leaks
Color Coded Post O-Rings
Remember!
Pin Locks and Ball Locks will use different post o-rings
Keg Lube
Repairing Loose Handles
Balance?
Calculate correct line length.
Ideal Gas Law
The BEST method
The OKest Method�You didn’t hear this from me.
Henry’s Law - the amount of dissolved gas in a liquid is proportional to its partial pressure above the liquid!
5 Minute Break
Thanks for joining us this month!
We’ll end the zoom meeting now for our tasting
Tasting!
September Tasting
3B. Oktoberfest/Märzen
Vital Statistics
IBU | 20 - 28 |
SRM | 7 - 14 |
OG | 1.050 - 1.057 |
FG | 1.012 - 1.016 |
ABV | 4.8% - 5.7% |
Beer #1
ABV: 5.4%
IBU: 25
Fermentables: Pilsen, Caramunich, Munich, Caramel Pils, Aromatic
Yeast: Lager
Hops: Perle, Hersbrucker
From the brewer: This is a smooth, malty lager fashioned after the famous Octoberfest beers in Munich. Our Octoberfest was only the second specialty beer we ever brewed, and the original batch was first tasted back in 1989. To this day, it continues to be one of our most popular brews
Appearance
Dark gold to deep orange-red color. Bright clarity, with solid, off-white, foam stand.
Beer #2
ABV: 6%
IBU: 32
Fermentables: Munich, Pale, Pilsner
Yeast: Lager
Hops: Magnum, Opal, Perle, Spalter Select, Tettnang
From the brewer: This modern Festbier leans into a rich, smooth malt backbone with notes of fresh-baked bread and honey. Traditional German hops provide balanced bitterness and herbal-spicy aroma, rounding out the crisp, clean finish. Prost!
Aroma
Rich German malt aroma (Vienna/Munich malt). A light to moderate toasted malt aroma is often present. Clean lager aroma with no fruity esters or diacetyl. No hop aroma. Caramel aroma is inappropriate.
Beer #3
ABV: 5.9%
IBU: 27
Fermentables: Pilsner, Munich, Caramel Malts
Yeast: Lager
Hops: Vanguard
From the brewer: Our fall seasonal beer is a medium-bodied, dark amber brew with a malty flavor and well-balanced hop character.
Flavor
Initial malty sweetness, moderately dry finish. Toasted maltiness. Hop bitterness is moderate, and noble hop flavor is low to none. Balance is toward malt, though the finish is not sweet. Noticeable caramel or roasted flavors are inappropriate. Clean lager character with no diacetyl or fruity esters.
Beer #4
ABV: 5.8%
IBU: 19
Fermentables: Pilsner, Munich
Yeast: Lager
Hops: Herkules, Hallertauer Tradition
From the brewer: This full bodied golden Oktoberfest lager is the pinnacle of German brewing: wonderfully mellow with a balanced harmonious taste. It has a strong note of malt and the pleasant fragrance of hops.
Mouthfeel
Medium body, with a creamy texture and medium carbonation. Smooth. Fully fermented, without a cloying finish.
Vote and Reveal
Which ones y’all like?
Fin
Thanks for joining us this month!