1 of 7

Vegetarian Food Program

​

Made by: Nahed Abdelhamed

​

2 of 7

An increase in the obesity rate in Egypt, which reaches 39% in 2021

There is a flour crisis in the market

3 of 7

Increasing community awareness of healthy eating habits

4 of 7

Target Audience

category that suffers from obesity

People who prefer vegetarian food

Step 3

5 of 7

Establishing programs to educate people about healthy eating

Establishing vegetarian restaurants in Egypt

Step 4

6 of 7

Revenues and Expenses

Customer category

Customer relations

Suggested values

    • Restaurant customers
    • Personal
    • Service provided to customers

Revenue Sources

Basic resources

cost structure

    • Restaurant sales
    • Food
    • Ingredients

7 of 7