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Buryat national desserts

SUGAR CONFECTIONER

GROUP:3121

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The most interesting way to get acquainted with Buryat cuisine is to go on an excursion and take a break for lunch. You will see the most beautiful places, enjoy the picturesque nature and get acquainted with the local culture.

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Buryat sweets are made on the basis of dairy products with the addition of wild berries, fruits and roots.

Many wild plants, for example, wild garlic, locust tubers, and especially the fruits of apple and cherry trees have found their use in traditional Buryat desserts.

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Cherry dessert holiso

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One of the most favorite desserts is called Gourmet

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Boovy is a special dough fried in boiling oil

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Arkhan (Dry cottage cheese)

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Hurud (Buryat cheese)

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Shangi flatbreads

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As a gift to relatives from Buryatia, you can bring sweets from the Amta factory