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Cellular Respiration

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Cellular Respiration

Objectives:

  • Summarize how glucose is broken down in the first stage of cellular respiration.
  • Describe how ATP is made in the second stage of cellular respiration.
  • Identify the role of fermentation in the second stage of cellular respiration.
  • Evaluate the importance of oxygen in aerobic respiration.

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Mitochondria

  • The matrix where 3-carbon pieces that came from carbohydrates are broken down to (CO2 and water)
  • The cristae is where ATP is made

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Cellular Respiration

  • Is a series of reactions where fats, proteins, and carbohydrates, mostly glucose, are broken down to make CO2, water, and energy.

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ATP

  • Most of the energy from cell respiration is converted into ATP
  • ATP is a substance that powers most cell activities.

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Vocabulary

  • Cellular Respiration – the transfer of energy from an organic compound into ATP
  • Fermentation – the breakdown of carbohydrates by enzymes, bacteria, yeasts, or mold in the absence of oxygen
  • Pyruvate- an ion of a three-carbon organic acid called pyruvic acid.

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Cellular Respiration

Cellular Energy

  • The Stages of Cellular Respiration Cellular respiration has two stages.
  • Glycolysis The first stage of cellular respiration is called glycolysis.

  • Aerobic and Anaerobic Respiration The second stage of cellular respiration is either aerobic respiration (in the presence of oxygen) or anaerobic respiration (in the absence of oxygen). A large amount of ATP is made during aerobic respiration. NAD+ is recycled during the anaerobic process of fermentation.

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Cellular Respiration

Stage One: Breakdown of Glucose

  • Glycolysis Glucose is broken down to pyruvate during glycolysis, making some ATP.

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Cellular Respiration

Stage Two: Production of ATP

  • Krebs Cycle The Krebs cycle is a series of reactions that produce energy-storing molecules during aerobic respiration.
  • Electron Transport Chain During aerobic respiration, large amounts of ATP are made in an electron transport chain.

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Cellular Respiration

Fermentation in the Absence of Oxygen

  • Fermentation When oxygen is not present, fermentation follows glycolysis, regenerating NAD+ needed for glycolysis to continue.
  • Lactic Acid Fermentation In lactic acid fermentation, pyruvate is converted to lactate.

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Cellular Respiration

  • Cellular Respiration is a metabolic process like burning fuel
    • Releases much of the energy in food to make ATP
    • This ATP provides cells with the energy they need to carry out the activities of life.
    • C6H12O6+O2 CO2 + H2O + ATP

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