B5 Plant Nutrition
Draw and label a plant cell
B5.1 Define Photosynthesis as the process by which plants manufacture carbohydrates from raw materials using energy from light
Challenge: Draw and label a root hair cell
B5 Plant Nutrition
What is photosynthesis?
B5.1 Define Photosynthesis as the process by which plants manufacture carbohydrates from raw materials using energy from light
Challenge: what are carbohydrates used for in humans?
An endothermic reaction
in which plants make carbohydrates
using energy from light.
Takes in energy
B5 Plant Nutrition
What is the equation for photosynthesis?
B5.2 State the word and balanced chemical equation for photosynthesis
Word Equation
water + carbon dioxide glucose + oxygen� �
H2O + CO2 C6H12O6 + O2�
Symbol Equation
6H2O + 6CO2 C6H12O6 + 6O2�
Balanced Symbol Equation
Light energy
Chlorophyll
Light energy
Chlorophyll
Light energy
Chlorophyll
B5 Plant Nutrition
B5.3-4 Explain that chlorophyll transfers light energy into chemical energy in molecules, for the synthesis of carbohydrates
Glucose is stored as starch
Because Starch is insoluble (does not dissolve)
Iodine reacts with starch
Turns Blue-Black
1. Define: Photosynthesis
2. Write the word equation for photosynthesis
3. Write the chemical formula for photosynthesis and then balance the equation
4. What is the role of light in photosynthesis?
B5 Plant Nutrition
B5.1 Define Photosynthesis as the process by which plants manufacture carbohydrates from raw materials using energy from light
B5 Plant Nutrition
What do plants use their glucose for?
B5.5 Outline the subsequent use and storage of carbohydrates made in photosynthesis
Challenge: How do you test for starch?
CRASS
Seeds
Starch
Cellulose
Respiration
Amino Acids
B5 Plant Nutrition
Create Photosynthesis Canva Presentation
B5.1 Define Photosynthesis as the process by which plants manufacture carbohydrates from raw materials using energy from light
Presentation Date: Thursday 6th March
· X__________ and p____________ are the transport tissue in plants
· X__________ carries _______________ and dissolved minerals from the roots to the l______________
· P____________ carries dissolved f__________ (sugar) from the leaves around the plant
Tips
- Images and GIFs
- Same formatting
- Do not copy and paste from the internet
- Palm/Cue cards
B5 Plant Nutrition
Create Photosynthesis Canva Presentation
B5.1 Define Photosynthesis as the process by which plants manufacture carbohydrates from raw materials using energy from light
This helps to destroy the waxy cuticle & remove the chlorophyll
This softens the leaf
Iodine is brown. In presence of starch it turns blue/black.
B5 Plant Nutrition
Testing a leaf for starch
B5.6 Investigate the necessity for chlorophyll, light and carbon dioxide for photosynthesis, using appropriate controls
Before an experiment to test the rate of _______________, a plant needs to be _______________ by leaving it in a dark place for at least ___________ hours.
To see if photosynthesis has taken place we test for _______________ using _______________.
If starch is present the _____________ turns _____________.
If there is no starch the _______________ stays _________.
Photosynthesis
24
Leaf
Respiration
Iodine
Starch
48
Glucose
Brown
Blue/Black
Destarched
Dried out
B5 Plant Nutrition
Testing a leaf for starch
B5.6 Investigate the necessity for chlorophyll, light and carbon dioxide for photosynthesis, using appropriate controls
photosynthesis
destarched
48
starch
iodine
leaf
Blue-black
leaf
Brown
B5 Plant Nutrition
Try this virtual lab
B5.6 Investigate the necessity for chlorophyll, light and carbon dioxide for photosynthesis, using appropriate controls
B5 Plant Nutrition
B5.7 Investigate and describe the effect of varying light intensity and temperature on the rate of photosynthesis
Look at the result table.
B5 Plant Nutrition
B5.7 Investigate and describe the effect of varying light intensity and temperature on the rate of photosynthesis
Students investigated the effect of light intensity on the rate of photosynthesis.
The students measured the rate of photosynthesis by counting the number of bubbles of oxygen produced by pondweed in one minute.
The diagram shows the apparatus.
(i) The students changed the light intensity in the investigation.
Suggest how.
(ii) To make their investigation fair the students should have controlled some variables. Give two control variables the students should have used in their investigation.
B5 Plant Nutrition
B5.7 Investigate and describe the effect of varying light intensity and temperature on the rate of photosynthesis
B5 Plant Nutrition
B5.7 Investigate and describe the effect of varying light intensity and temperature on the rate of photosynthesis
B5 Plant Nutrition
What would you feed your plant?
B5.10 Describe the importance of nitrate for making amino acids and magnesium for making chlorophyll and
B5.11 explain the effects of nitrate ion and magnesium deficiency on plant growth
B5 Plant Nutrition
B5.10 Describe the importance of nitrate for making amino acids and magnesium for making chlorophyll and
B5.11 explain the effects of nitrate ion and magnesium deficiency on plant growth
As well as water, carbon dioxide and light, a plant needs minerals.
These are absorbed from the soil into the roots either by diffusion or active transport depending on the concentration gradient.
B5 Plant Nutrition
Research the following and complete
B5.10 Describe the importance of nitrate for making amino acids and magnesium for making chlorophyll and
B5.11 explain the effects of nitrate ion and magnesium deficiency on plant growth
Mineral | Magnesium | Nitrogen |
Symbol of ion(s) | Mg2+ | N3- |
Used to make | Chlorophyll | Protein |
Deficiency Symptoms | Yellow and Stunted Growth | Stunted Growth |
Challenge: sketch or find an image of what your plants would look like for each deficiency
B5 Plant Nutrition
B5.8-9 Identify and describe the functions of chloroplasts, cuticle, guard cells and stomata, upper and lower epidermis, palisade and spongey mesophyll, xylem and phloem in leaves of a dicotyledonous plant
1
2
3
4
5
6
7
Stretch:
8
9
Waxy Cuticle
Chloroplasts
Palisade Mesophyll
Spongey Mesophyll
Air Spaces
Guard Cells
Stomata
Xylem
Phloem
Epidermis
Epidermis
B5 Plant Nutrition
B5.8-9 Identify and describe the functions of chloroplasts, cuticle, guard cells and stomata, upper and lower epidermis, palisade and spongey mesophyll, xylem and phloem in leaves of a dicotyledonous plant
B5 Plant Nutrition
B5.8-9 Identify and describe the functions of chloroplasts, cuticle, guard cells and stomata, upper and lower epidermis, palisade and spongey mesophyll, xylem and phloem in leaves of a dicotyledonous plant
4. Leaf Structure
How is the leaf adapted to its function?
To carry out photosynthesis
Leaves are broad...... | | ......a green pigment in chloroplasts...... | | ......to absorb the light. |
Air spaces...... | ......transports water and sugar...... | ......to absorb maximum amount of light. | ||
Leaves contain chlorophyll...... | ......creating a large surface area...... | ......so the gases can enter and leave by diffusion. | ||
Cells in the upper epidermis...... | ......surround the cells containing chloroplasts...... | ......closer to or away from the leaf. | ||
Leaf veins...... | | ......are see through...... | | ......so light can pass straight through onto the chloroplast containing cells. |
B5 Plant Nutrition
B5.8-9 Identify and describe the functions of chloroplasts, cuticle, guard cells and stomata, upper and lower epidermis, palisade and spongey mesophyll, xylem and phloem in leaves of a dicotyledonous plant
B5 Plant Nutrition
10 Quick Questions
Plenary
B5 Plant Nutrition
B5 Plant Nutrition