1 of 118

Insta-Review�Unit 1

Courtesy of @APBioPenguins

2 of 118

1.1 Structure of Water and Hydrogen Bonding

3 of 118

1.1 Structure of Water and Hydrogen Bonding

SYI-1.A.1

The subcomponents of biological molecules and their sequence determine the properties of that molecule.

SYI-1.A.2

Living systems depend on properties of water that result from its polarity and hydrogen bonding.

SYI-1.A.3

The hydrogen bonds between water molecules result in cohesion, adhesion, and surface tension.

4 of 118

What type of bond is found in water molecules?

A. Covalent

B. Hydrogen

C. Ionic

D. Van der Waals

5 of 118

What type of bond is found in water molecules?

A. Covalent

B. Hydrogen

C. Ionic

D. Van der Waals

6 of 118

How does the covalent bond IN water create the hydrogen bond BETWEEN…

7 of 118

How does the covalent bond IN water create the hydrogen bond BETWEEN…

The covalent bond is a POLAR covalent bond. This leads to an unequal sharing of electrons. This causes a partial positive end (hydrogen) and partial negative end (oxygen). The partially positive oxygen of one water molecule is attracted to the partially negative hydrogen of another water molecule.

8 of 118

Water property responsible for water movement up STEM

  1. Adhesion/cohesion
  2. Less dense as solid
  3. Specific heat 
  4. Surface tension 

9 of 118

Water property responsible for water movement up STEM

  1. Adhesion/cohesion
  2. Less dense as solid
  3. Specific heat 
  4. Surface tension 

10 of 118

Water property responsible for evaporating cooling

  1. Adhesion/cohesion
  2. Less dense as solid
  3. Specific heat
  4. Surface tension

11 of 118

Water property responsible for evaporating cooling

  1. Adhesion/cohesion
  2. Less dense as solid
  3. Specific heat
  4. Surface tension

12 of 118

Water property responsible for lake life surviving winter

  1. Adhesion/cohesion
  2. Less dense as solid
  3. Specific heat
  4. Surface tension

13 of 118

Water property responsible for lake life surviving winter

  1. Adhesion/cohesion
  2. Less dense as solid
  3. Specific heat
  4. Surface tension

14 of 118

RECAP:

  • Cohesion- water molecules are attracted to other water molecules
  • Adhesion- water molecules are attracted to other polar substances
  • Surface Tension- the amount of force required to break the surface of a liquid

  • Specific Heat- amount of heat required to increase the temperature of water by 1 degree C. water has high specific heat meaning it takes a lot of energy to change the temperature.
  • Less dense as solid- this allows for the ice to protect the life forms since the ice acts as a buffer from the cold air.

15 of 118

1.2 Elements of Life 

16 of 118

1.2 Elements of Life 

ENE-1.A.1

Organisms must exchange matter with the environment to grow, reproduce, and maintain organization.

ENE-1.A.2

Atoms and molecules from the environment are necessary to build new molecules—

a. Carbon is used to build biological

molecules such as carbohydrates, proteins, lipids, and nucleic acids. Carbon is used in storage compounds and cell formation in all organisms.

b. Nitrogen is used to build proteins and nucleic acids. Phosphorus is used to build nucleic acids and certain lipids.

17 of 118

A macromolecule is found to have C, H, O, N, and S. Identify?

  1. Carbohydrate
  2. Lipid
  3. Nucleic Acid
  4. Protein

18 of 118

A macromolecule is found to have C, H, O, N, and S. Identify?

  1. Carbohydrate
  2. Lipid
  3. Nucleic Acid
  4. Protein

19 of 118

A macromolecule is found to have C, H, O, N, and P. Identify?

  1. Carbohydrate
  2. Lipid
  3. Nucleic Acid
  4. Protein

20 of 118

A macromolecule is found to have C, H, O, N, and P. Identify?

  1. Carbohydrate
  2. Lipid
  3. Nucleic Acid
  4. Protein

21 of 118

What macromolecule also has  phosphate?

22 of 118

What macromolecule also has  phosphate?

Phospholipids

Note: lipids wasn't the answer earlier because they don't have a Nitrogen (and all the members don't have Phosphate)

23 of 118

Two students are attempting to recreate the Hershey and Chase experiment to identify the genetic information for a cell. They use radioactive Nitrogen to track the material of interest. 

Why can't they identify the genetic material? 

24 of 118

Two students are attempting to recreate the Hershey and Chase experiment to identify the genetic information for a cell. They use radioactive Nitrogen to track the material of interest. 

Why can't they identify the genetic material? 

Nitrogen is found in both Nucleic Acids and Proteins. So, by using radioactive Nitrogen you marked both macromolecules and was unable to track the material of interest. 

25 of 118

Where is the Nitrogen in proteins?

26 of 118

Where is the Nitrogen in proteins?

The Nitrogen is found in the Amine group (NH3) on the central carbon in each amino acid. 

27 of 118

Where is the Nitrogen in nucleic acids?

28 of 118

Where is the Nitrogen in nucleic acids?

The Nitrogen is in the nitrogenous bases (A, T, C, G, U) that branch from the pentose sugar in each nucleotide (specifically the 1' BUT THAT’S NOT IMPORTANT)

29 of 118

How many valence electrons does Carbon have?

  1. 2
  2. 3
  3. 4
  4. 5

30 of 118

How many valence electrons does Carbon have?

  1. 2
  2. 3
  3. 4
  4. 5

31 of 118

What type of bond does Carbon make other atoms?

  1. Covalent
  2. Hydrogen
  3. Ionic
  4. Van der Waals

32 of 118

What type of bond does Carbon make other atoms?

  1. Covalent
  2. Hydrogen
  3. Ionic
  4. Van der Waals

33 of 118

Why is the carbon/carbon bond non-polar but with carbon/oxygen polar?

34 of 118

Why is the carbon/carbon bond non-polar but with carbon/oxygen polar?

Carbon/Carbon have the same electronegativity, so equal pull electron is equal (nonpolar)

Carbon/Oxygen have different electronegativity, so unequal pull of electron (polar)

35 of 118

1.3 Introduction to Biological Macromolecules

36 of 118

1.3 Introduction to Biological Macromolecules

SYI-1.B.1

Hydrolysis and dehydration synthesis are used to cleave and form covalent bonds between monomers.

X EXCLUSION STATEMENT—The molecular

structure of specific nucleotides and amino acids is beyond the scope of the AP Exam.

X EXCLUSION STATEMENT—The molecular

structure of specific carbohydrate polymers is beyond the scope of the AP Exam.

37 of 118

The process of breaking bonds by splitting water

  1. Dehydration
  2. Hydrolysis 

38 of 118

The process of breaking bonds by splitting water

  1. Dehydration
  2. Hydrolysis 

39 of 118

What is formed from hydrolysis of proteins?

  1. Amino acids
  2. Glycerol & fatty acids
  3. Monosaccharides
  4. Nucleotides

40 of 118

What is formed from hydrolysis of proteins?

  1. Amino acids
  2. Glycerol & fatty acids
  3. Monosaccharides
  4. Nucleotides

41 of 118

Process of forming bonds by removing water molecules

  1. Dehydration
  2. Hydrolysis

42 of 118

Process of forming bonds by removing water molecules

  1. Dehydration
  2. Hydrolysis

43 of 118

Dehydration with nucleotides form what?

  1. Carbohydrate
  2. Nucleic Acid
  3. Protein
  4. Triglyceride

44 of 118

Dehydration with nucleotides form what?

  1. Carbohydrate
  2. Nucleic Acid
  3. Protein
  4. Triglyceride

45 of 118

Dehydration with glycerol and fatty acids forms what?

  1. Carbohydrate
  2. Nucleic Acid
  3. Protein
  4. Triglyceride

46 of 118

Dehydration with glycerol and fatty acids forms what?

  1. Carbohydrate
  2. Nucleic Acid
  3. Protein
  4. Triglyceride

47 of 118

Describe how a peptide bond is formed

48 of 118

Describe how a peptide bond is formed

Peptide bond is the bond between two amino acids. It is a type of covalent bond formed upon the removal of a water molecule. The hydroxyl comes from the carboxyl group of one amino acid and the hydrogen come from the amine group of another amino acid. This forms the bond between the carbon in the carboxyl group of one to the nitrogen of amine in the next amino acid. 

49 of 118

Why aren't lipids considered polymers? 

50 of 118

Why aren't lipids considered polymers? 

There are three types of lipids. Fats formed from one glycerol and three fatty acids. Phospholipids formed from one glycerol, one phosphate (& choline) group, and two fatty acids. Steroids with four fused rings. 

None of these involve a repeating subunit (monomer). Amino acids repeat to form proteins. Nucleotides repeat to form nucleic acids. Monosaccharides repeat to from carbohydrates (polysaccharides). 

51 of 118

1.4 Properties of Biological Macromolecules

52 of 118

1.4 Properties of Biological Macromolecules

SYI-1.B.2

Structure and function of polymers are derived from the way their monomers are assembled—

a. In nucleic acids, biological information is encoded in sequences of nucleotide monomers. Each nucleotide has structural components: a five-carbon sugar (deoxyribose or ribose), a phosphate, and a nitrogen base (adenine, thymine, guanine, cytosine, or uracil). DNA and RNA differ in structure and function.

53 of 118

1.4 Properties of Biological Macromolecules

SYI-1.B.2

Structure and function of polymers are derived from the way their monomers are assembled—

b. In proteins, the specific order of amino acids in a polypeptide (primary structure)

determines the overall shape of the protein. Amino acids have directionality, with an amino (NH2) terminus and a carboxyl (COOH) terminus. The R group of an amino acid can be categorized by chemical properties (hydrophobic, hydrophilic, or ionic), and the interactions of these R groups determine structure and function of that region of the protein.

54 of 118

1.4 Properties of Biological Macromolecules

SYI-1.B.2

Structure and function of polymers are derived from the way their monomers are assembled—

c. Complex carbohydrates comprise sugar monomers whose structures determine the properties and functions of the molecules.

d. Lipids are nonpolar macromolecules—

i. Differences in saturation determine the structure and function of lipids.

ii. Phospholipids contain polar regions that interact with other polar molecules, such as water, and with nonpolar regions that are often hydrophobic.

55 of 118

What are the three components of a nucleotide?

56 of 118

What are the three components of a nucleotide?

Nucleotides are composed of:

- pentose sugar

- nitrogenous base

- phosphate group

57 of 118

What are the components of an amino acid?

58 of 118

What are the components of an amino acid?

Amino acids are composed of:

- central carbon

- carboxyl group

- amine group

- hydrogen

- variable ( R ) group

59 of 118

If R group is polar, how does the section fold? Why?

  1. Folds in because hydrophilic
  2. Folds out because hydrophilic
  3. Folds in because hydrophobic
  4. Folds out because hydrophobic

60 of 118

If R group is polar, how does the section fold? Why?

  1. Folds in because hydrophilic
  2. Folds out because hydrophilic
  3. Folds in because hydrophobic
  4. Folds out because hydrophobic

61 of 118

What level of structure does the R group interact effect?

  1. Primary
  2. Secondary
  3. Tertiary
  4. Quaternary

62 of 118

What level of structure does the R group interact effect?

  1. Primary
  2. Secondary
  3. Tertiary
  4. Quaternary

63 of 118

Which lipid makes up the plasma membrane?

  1. Fats
  2. Phospholipids
  3. Steroids

64 of 118

Which lipid makes up the plasma membrane?

  1. Fats
  2. Phospholipids
  3. Steroids

65 of 118

How do phospholipids associate to form a membrane?

66 of 118

How do phospholipids associate to form a membrane?

Phospholipids associate with the phosphate group facing the aqueous intercellular and extracellular regions of the cell and the fatty acid tails on the interior of the membrane. It forms a BI-layer so there are two layers of the phospholipids. The fatty acids face one another while the phosphate heads are facing out.

67 of 118

How do phospholipids associate to form a membrane?

68 of 118

What is the function of cellulose?

  1. Storage carbohydrate for animals
  2. Storage carbohydrate for plants
  3. Structural carbohydrate for animals
  4. Structural carbohydrate for plants

69 of 118

What is the function of cellulose?

  1. Storage carbohydrate for animals
  2. Storage carbohydrate for plants
  3. Structural carbohydrate for animals
  4. Structural carbohydrate for plants

70 of 118

What type of fatty acid has DBL bonds to inhibit compress?

  1. Saturated
  2. Unsaturated

71 of 118

What type of fatty acid has DBL bonds to inhibit compress?

  1. Saturated
  2. Unsaturated

72 of 118

1.5 Structure and Function of Biological Macromolecules 

73 of 118

1.5 Structure and Function of Biological Macromolecules 

SYI-1.C.1

Directionality of the subcomponents influences structure and function of the polymer—

a. Nucleic acids have a linear sequence of

nucleotides that have ends, defined by the 3’ hydroxyl and 5’ phosphates of the sugar in the nucleotide. During DNA and RNA synthesis, nucleotides are added to the 3’ end of the growing strand, resulting in the formation of a covalent bond between nucleotides.

74 of 118

1.5 Structure and Function of Biological Macromolecules 

SYI-1.C.1

Directionality of the subcomponents influences structure and function of the polymer—

b. DNA is structured as an antiparallel double helix, with each strand running in opposite 5’ to 3’ orientation. Adenine nucleotides pair with thymine nucleotides via two hydrogen bonds. Cytosine nucleotides pair with guanine nucleotides by three hydrogen bonds.

c. Proteins comprise linear chains of amino acids, connected by the formation of

covalent bonds at the carboxyl terminus of the growing peptide chain.

75 of 118

1.5 Structure and Function of Biological Macromolecules 

SYI-1.C.1

Directionality of the subcomponents influences structure and function of the polymer—

d. Proteins have primary structure determined by the sequence order of their constituent amino acids, secondary structure that arises through local folding of the amino acid chain into elements such as alpha-helices and beta-sheets, tertiary structure that is the overall three-dimensional shape of the protein and often minimizes free energy, and quaternary structure that arises from interactions between multiple polypeptide units. The four elements of protein structure determine the function of a protein.

76 of 118

What is at the 5' end of a nucleic acid?

  1. Carbon
  2. Hydroxyl
  3. Nitrogenous Base 
  4. Phosphate 

77 of 118

What is at the 5' end of a nucleic acid?

  1. Carbon
  2. Hydroxyl
  3. Nitrogenous Base 
  4. Phosphate 

78 of 118

What is at the 3' end of a nucleic acid?

  1. Carbon
  2. Hydroxyl
  3. Nitrogenous Base
  4. Phosphate

79 of 118

What is at the 3' end of a nucleic acid?

  1. Carbon
  2. Hydroxyl
  3. Nitrogenous Base
  4. Phosphate

80 of 118

What is the direction of DNA synthesis 

  1. 3' to 5'
  2. 5' to 3'
  3. It's anti-parallel so either direction is correct

81 of 118

What is the direction of DNA synthesis 

  1. 3' to 5'
  2. 5' to 3'
  3. It's anti-parallel so either direction is correct

82 of 118

What does antiparallel mean in terms of the nucleic acids?

83 of 118

What does antiparallel mean in terms of the nucleic acids?

Antiparallel describes the directionality of the two strands that are complementary base paired. The strands are equidistant (parallel) and in opposite directions (anti). This means that the 5' end is across from a 3' end.

84 of 118

What type of bond is between nitrogenous bases?

  1. Covalent
  2. Hydrogen
  3. Ionic
  4. Van der Waals

85 of 118

What type of bond is between nitrogenous bases?

  1. Covalent
  2. Hydrogen
  3. Ionic
  4. Van der Waals

86 of 118

Why would a strand with more G/C bonding be more stable than A/T bonding?

87 of 118

Why would a strand with more G/C bonding be more stable than A/T bonding?

There are 3 hydrogen bonds between G&C while there are 2 hydrogen bonds between A&T. So, if there are more G/C bonding there will be more hydrogen bonds between the nitrogenous bases than if there were more A/T bonding.

88 of 118

Where are new bonds formed in a growing polypeptide?

  1. Amine group
  2. Carboxyl group
  3. Hydrogen
  4. R-group

89 of 118

Where are new bonds formed in a growing polypeptide?

  1. Amine group
  2. Carboxyl group
  3. Hydrogen
  4. R-group

90 of 118

What is the bond between amino acids called?

  1. Ester linkage
  2. Glycosidic linkage
  3. Peptide bond
  4. Phosphodiester linkage

91 of 118

What is the bond between amino acids called?

  1. Ester linkage
  2. Glycosidic linkage
  3. Peptide bond
  4. Phosphodiester linkage

92 of 118

Describe the orientation of the amino acids that form the peptide bond

93 of 118

Describe the orientation of the amino acids that form the peptide bond

The amine group of one amino acid is bonded with a carboxyl group of the next amino acid. The formed bond will look like bond between a carbon double bonded to an oxygen (carboxyl) and to a nitrogen (amine).

94 of 118

Level of structure: Hydrogen bonds between backbone?

  1. Primary
  2. Secondary
  3. Tertiary
  4. Quaternary

95 of 118

Level of structure: Hydrogen bonds between backbone?

  1. Primary
  2. Secondary
  3. Tertiary
  4. Quaternary

96 of 118

Level of structure: Peptide bonds between amino acids?

  1. Primary
  2. Secondary
  3. Tertiary
  4. Quaternary

97 of 118

Level of structure: Peptide bonds between amino acids?

  1. Primary
  2. Secondary
  3. Tertiary
  4. Quaternary

98 of 118

Level of structure: Bonding between two polypeptide chains? 

  1. Primary
  2. Secondary
  3. Tertiary
  4. Quaternary

99 of 118

Level of structure: Bonding between two polypeptide chains? 

  1. Primary
  2. Secondary
  3. Tertiary
  4. Quaternary

100 of 118

Level of structure: Alpha Helix/Beta Pleated sheet?

  1. Primary
  2. Secondary
  3. Tertiary
  4. Quaternary

101 of 118

Level of structure: Alpha Helix/Beta Pleated sheet?

  1. Primary
  2. Secondary
  3. Tertiary
  4. Quaternary

102 of 118

Level of structure: Bonding between R-groups/final 3D?

  1. Primary
  2. Secondary
  3. Tertiary
  4. Quaternary

103 of 118

Level of structure: Bonding between R-groups/final 3D?

  1. Primary
  2. Secondary
  3. Tertiary
  4. Quaternary

104 of 118

What happens if a protein loses its three-dimensional structure? 

105 of 118

What happens if a protein loses its three-dimensional structure? 

The three-dimensional structure allows for the active site to bind to specific molecules. With a change in shape, the active site will change which will change the function of the protein.

106 of 118

1.6 Nucleic Acids

107 of 118

1.6 Nucleic Acids

IST-1.A.1

DNA and RNA molecules have structural

similarities and differences related to their function—

a. Both DNA and RNA have three components—sugar, a phosphate group, and a nitrogenous base—that form nucleotide units that are connected by covalent bonds to form a linear molecule with 5’ and 3’ ends, with the nitrogenous bases perpendicular to the sugar-phosphate backbone.

108 of 118

1.6 Nucleic Acids

IST-1.A.1

DNA and RNA molecules have structural

similarities and differences related to their function—

b. The basic structural differences between

DNA and RNA include the following:

i. DNA contains deoxyribose and RNA contains ribose.

ii. RNA contains uracil and DNA contains thymine.

iii. DNA is usually double stranded; RNA is usually single stranded.

iv. The two DNA strands in double-stranded DNA are antiparallel in directionality

109 of 118

How are all of the components of a nucleotide oriented? 

110 of 118

How are all of the components of a nucleotide oriented? 

The pentose sugar has three sites that are important to binding:

1'- nitrogenous base

3'- hydroxyl (but this is a functional group on the pentose sugar not an additional component)

5'- phosphate

111 of 118

How does the pentose sugar differ between DNA and RNA?

  1. DNA= deoxyribose, RNA= ribose
  2. DNA= dextrose, RNA= ribose
  3. DNA= deoxyribose, RNA= ribozyme
  4. DNA= dextrose, RNA= ribozyme

112 of 118

How does the pentose sugar differ between DNA and RNA?

  1. DNA= deoxyribose, RNA= ribose
  2. DNA= dextrose, RNA= ribose
  3. DNA= deoxyribose, RNA= ribozyme
  4. DNA= dextrose, RNA= ribozyme

113 of 118

How does the nitrogenous base differ between DNA and RNA?

  1. DNA- cytosine, RNA- guanine
  2. DNA- uracil, RNA- thymine
  3. DNA- guanine, RNA- cytosine
  4. DNA- thymine, RNA- uracil

114 of 118

How does the nitrogenous base differ between DNA and RNA?

  1. DNA- cytosine, RNA- guanine
  2. DNA- uracil, RNA- thymine
  3. DNA- guanine, RNA- cytosine
  4. DNA- thymine, RNA- uracil

115 of 118

How does the phosphate differ between DNA and RNA?

  1. DNA- 1 phosphate, RNA- 2 phosphate
  2. DNA- phosphate acts as acid, RNA- phosphate acts as base
  3. There is no difference

116 of 118

How does the phosphate differ between DNA and RNA?

  1. DNA- 1 phosphate, RNA- 2 phosphate
  2. DNA- phosphate acts as acid, RNA- phosphate acts as base
  3. There is no difference

117 of 118

Traditionally, how is the strands different?

  1. DNA- single, RNA- double
  2. DNA- single, RNA- triple
  3. DNA- double, RNA- single
  4. DNA- triple, RNA- single

118 of 118

Traditionally, how is the strands different?

  1. DNA- single, RNA- double
  2. DNA- single, RNA- triple
  3. DNA- double, RNA- single
  4. DNA- triple, RNA- single