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Photosynthesis

AGRN 176

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Were you thinking about where the food came from?

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What is the ultimate source of all food on earth?

Autotrophs!

Autotrophs obtain carbon from inorganic sources like carbon dioxide

and energy through either photosynthesis (sunlight)

or chemosynthesis (chemical reactions)

?

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Autotrophs are the foundation of all food webs

Food web

Where does the energy come from

at the bottom of the pyramid and what happens to the energy that does not move up to the next level?

AKA Primary Producers

~ 10% of caloric energy is transferred from 1 trophic level to the next higher level

What eventually

happens to the energy that accumulates at each level?

Heterotrophs

(consumers and decomposers)

obtain C and energy from eating living and/or

dead biomass

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Which types of organisms are AUTOTROPHS?

Plants

are the

dominant

autotrophs

but some prokaryotes

(bacteria and archaea)

and some protists (algae)

are also autrotrophs

> 80%

of living C!

Distribution of carbon in life on Earth

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Are all plants autotrophs?

Carnivorous and parasitic plants are heterotrophs!

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Arthropods (mostly insects!) are the dominant consumers of plants!

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What is the main purpose of crop production?

Understanding photosynthesis will help YOU accomplish this objective!

Convert solar energy into carbs & other forms of stored energy

Carbohydrates are the dominant form of biological energy storage on planet Earth

Cellulose

is the dominant form of carbohydrate

on planet Earth

Simpler carbohydrates like sugars and starches are also abundant

?

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Photosynthesis – the big picture

6 CO2 + 12 H2O + Sunlight

C6H12O6 (glucose) + 6 O2 + 6 H2O

stomata

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Where does photosynthesis occur in plants?

All green tissues (primarily leaves)

Primarily mesophyll cells in leaves

  • chloroplasts

– thylakoids

» chlorophyll

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Photosynthesis is a complex multi-step process

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Light reaction

Photosystem 1 and Photosystem 2 both capture light energy

Energy from excited electrons is used to drive 3 main reactions:

H2O→O2 (PS2)

ADP + Pi = ATP (PS2)

NADP+ + e- = NADPH (PS1)

PS 1 was discovered before PS 2

PS 2 actually occurs before PS 1

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Dark (light independent) reaction

Conversion of carbon dioxide to glucose

Requires ATP and NADPH from light reaction

“Calvin cycle” or “Calvin–Benson–Bassham (CBB) cycle”

The Nobel Prize in Chemistry 1961. NobelPrize.org. Nobel Media AB 2019. Thu. 17 Oct 2019. <https://www.nobelprize.org/prizes/chemistry/1961/summary/>

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Calvin cycle = C fixation

enzyme that

captures CO2

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Photorespiration

Inefficiency in

C3 photosynthesis

Rubisco sometimes captures O2

Happens when there are low CO2

concentrations

in leaf tissue

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C3 vs. C4 photosynthetic pathways

C3 pathway (~90% of all plants)

3 carbon compound molecule produced by first step

RUBISCO captures CO2 (and some O2 = photorespiration ☹)

All cool season crops (wheat, alfalfa, sugarbeet, potatoes) and many warm season crops (soybean, rice, tomatoes)

C4 pathway (~3 % of plants)

4 carbon molecule produced by first step

PEP carboxylase captures CO2

  • fixed-CO2 is moved to bundle sheath cells
  • Keeps RUBISCO away from O2 which eliminates photorespiration

Some warm season plants (corn, sorghum, sugarcane, waterhemp!)

C3

C4

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C4 Pathway

Sheaffer and Moncada, 2012

In contrast to the C3 pathway,

the C4 pathway includes an intermediate step PRIOR to the

Calvin cycle

PEP carboxylase

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C3 vs C4 – structural differences in leaves

Stoller, 2006

C3

C4

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There is a 3rd photosynthetic pathway!

orchids

pineapple

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Factors that affect photosynthesis

  1. Carbon dioxide levels
  2. Leaf age and health
  3. Plant growth stage
  4. Light
  5. Temperature
  6. Water
  7. Nutrients (macro & micro)

Lettuce growing in a climate controlled hydroponic system.

Hydroponic crops can grow faster and produce higher yields than crops grown in the field.

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Impact of CO2 concentration

Earth’s atmosphere

N2 – 78%

O2 – 21%

CO2 - 0.042%

Movement into leaf (diffusion)

Stomata

Through cell membranes of mesophyll cells

Negative response to limited CO2 (C3)

No response to limited CO2 (C4)

~ 350 ppm when I graduated from college

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Riddle for you to solve ☺

Which plants will benefit most

if CO2 concentrations continue to increase?

  1. C3
  2. C4

Acquaah, 2005

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Impact of leaf age and health

Photosynthesis declines as leaves age

Where are older leaves in a plant canopy?

Crop diseases negatively affect photosynthesis

Chlorosis = leaves are yellow

    • If a leaf is yellow, which pigment is lacking?

Necrosis = leaf tissue is dead

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Impact of LAI

LAI = ratio of leaf area to ground area

When LAI < 1,

light is hitting the ground

When is LAI highest during the growing season?

Using a digital LAI meter for measuring LAI

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Impact of LIGHT quality, intensity and duration

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New WR - Travis Gienger, Anoka MN

Why is it easier to grow giant pumpkins in MN than in IL?

Summer days are longer at higher latitudes!

Should I buy some giant pumpkin seeds?

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Impact of temperature/water

Photosynthesis increases with temperature up to a maximum which varies with species

+10C (18 F) – enzyme rate doubles

C3 vs C4 species: How do they differ in response to

high temperature and drought?

Transpiration of water is the cooling system for plants

C3 plants transpire more water per unit of biomass production

C4 plants have a higher optimal temperature range

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Impact of nutrients

Liebig’s

law of the minimum

Useful starting point but oversimplification

Nutrients interact!

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The basic structure of a chlorophyll molecule is a porphyrin ring with

a central Mg atom.

This is very similar in structure to the heme group found in hemoglobin, except that in heme

the central atom is Fe,

whereas in chlorophyll

it is Mg.

Magnesium is underappreciated as a macronutrient!

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Total light energy shining on a leaf

Only ~50% of total energy in sunlight is photosynthetically active radiation (PAR)

Only ~50% of PAR is absorbed by chlorophyll

Only ~30% of energy absorbed by chlorophyll gets converted into glucose

100%

Energy

50%

25%

7.5%

Most of the energy in sunlight is NOT captured by plants

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What happens to the glucose produced by the Calvin cycle?

Total glucose produced

~40% of the glucose is lost to respiration

~33% is translocated to roots

~50% ends up in harvested grain

7.5%

Energy

4.5%

3%

1.5%

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photosynthetic conversion efficiency

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4453776/

= 5%

These #s are for the whole plant

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URBANA, Ill. (WCIA) — The University of Illinois is mourning the passing of an award-winning professor and trailblazer in plant research.

Stephen Long passed away this week at the age of 75 from an extended battle with cancer, the university said in a letter. The Ikenberry Endowed Chair Emeritus of Plant Biology and Crop Sciences at the university, Long was described as a pivotal figure in plant research, leading the field in greater understanding of plant mechanisms, especially photosynthesis.

“His work was characterized by deep insight and expertise, unwavering commitment to tackling some of the most difficult challenges in plant biology, and significant results in agricultural research over a career that spanned five decades,” said Gene Robinson, Director of the Carl R. Woese Institute for Genomic Biology.

https://www.youtube.com/watch?v=W2PQR5RI8CE

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This is Dr. Long’s research!

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How does energy production/acre/year by solar panels and wind turbines

compare with ethanol from high yield corn?

300 bu/a

x 3 gallons/bu

-------------------

900 gallons

of ethanol

20,000 kWh/a/yr

How many kWh can solar panels produce per acre per year in IL?

In IL, utility-scale solar panels

can produce approximately 

300,000 - 450,000 kWh/acre/year

Illinois Specific Data: 

The University of Illinois's Solar Farm,

a 12.3 MW system on 54 acres, produces approximately 20,000 MWh per year, which translates to

370,000 kWh/acre/year.

How many kWh can a wind farm produce per acre per year in IL?

In IL, a utility-scale wind farm

can produce approximately

52,800 - 74,800 kWh/acre/year.

Illinois Specific Data:

Twin Groves Wind Farm (22,000 acres) in McLean County produces 1,162,000,000 kWh per year which translates to 52,818 kWh/acre/year.

This figure is an estimate for the entire wind farm footprint, including the large spaces between turbines (>90% of area) which are often

still used for farming.

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The #s on the previous slide for ethanol, solar and wind are all energy OUTPUTS

Energy INPUTS need to be subtracted from OUTPUTS

to calculate NET energy production for all 3 systems

Total Energy OUTPUTS – Total Energy INPUTS

= Life Cycle Analysis which is a topic for a different class

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5.5 kWh/m2/day

x 4047 m2/acre

x 100 days

2,225,850 kWh/acre/season

x 1%

22,259 kWh/acre/season

Another way to look at solar energy capture by corn

a little higher than our

high yield ethanol estimate

= total solar energy

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Managing for maximum photosynthesis

  1. Crop selection (C4 > C3)
  2. Plant genetics (harvest index & leaf architecture)
  3. Optimum planting date
  4. Optimum plant population
  5. Optimum spacing
  6. Soil resources +
  7. Weed control +
  8. Crop health +

+ better Rubisco or

other future genetic improvements

in photosynthesis

I like

photosynthesis!