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We use different types of utensils to cook food.

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Some food items can be eaten raw.

Radish

Cucumber

Tomato

Cabbage

Carrot

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Some food items need to be cooked .

Potatoes

Pumpkin

Lady finger

Capsicum

Brinjal

Bitter gourd

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Some food items can be eaten both raw and cooked.

Tomato

Cabbage

Radish

Carrot

Onion

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Rice is cooked by boiling. We eat boiled grams or potatoes. Soups are prepared by boiling .Boiling kills bacteria .So it is safe to drink boiled milk.

Potatoes ,bhajias ,papads ,vadas ,puris ,fish, meat, eggs can be fried.

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Chapattis , rotis , bhakris, are prepared by roasting. Groundnuts, grams, cashewnuts, almonds are also roasted. Sometimes meat is also roasted.

Bread and cakes are baked in an oven. Tandoor is also a kind of oven.

Idlis, dhokalas are prepared by steaming.

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Appliances and fuel used in the process of cooking