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PIZZAMETRICS ANALYSIS

Uncovering Insights into Operations and Customer Preferences

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Table of Contents

  1. Daily Order Processing
  2. Pizza Size preferences
  3. Top Contributors to Revenue
  4. Considerations for Menu Optimization
  5. Seasonal Insights
  6. Key Takeaways
  7. Actionable Steps

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$817,860.05

Total sales for the year 2015

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21,350

Total orders for the year 2015

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Daily Order Processing

Average Daily Orders: 60

Busiest Hours: 12 PM to 3 PM

Peak Sales day: Fridays

Average pizzas per order: 2

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Pizza Size Preferences

Popular Pizza Sizes: -Small (30.01%)�-Medium (31.92%)�-Large (36.43%)

Less popular pizza sizes: �-XL (1.56%)�-XXL (0.08%)

Percentage of total orders from Popular orders: 98.36%

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Top Contributors to Revenue

Yearly Sales from top 5: $200,623.50

Percentage of total Revenue: 24.53%

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Considerations for Menu Optimization

Yearly Sales from Bottom 5: $71,778.50

Percentage of total Revenue: 8.77%

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Seasonal Insights

July had the highest sales: $72,557.90

Percentage of Yearly Orders: 9.0%

Contribution to Overall Sales: 8.87%

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Actionable Steps

Optimize menu by focusing on popular pizzas.

Explore promotions during peak months.

Evaluate staffing levels during peak hours.

Regularly review and update sales data for ongoing improvements.

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Resources

  • Data FROM: mavenanalytics.io/data-playground - Vincent Arel-Bundock (Rdatasets)

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Thank you!

Created by Zachary Drayton