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The Navajo-Churro: America’s First Domestic Sheep

Christy Hanson

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Timeline summary

1493 Columbian Exchange begins with the first livestock brought to the New World.

1540-42 Coronado brings the first sheep to the Southwest.

1598 - Oñate brings 2,900 sheep to the Southwest.

1680 Pueblos and Navajos acquire more sheep after going to war with the Spanish.

1864 Kit Carson orders the killing of many sheep, then forces the Navajos to Bosque Redondo.

1930’s Federal Livestock Reduction nearly eradicates the Navajo-Churro.

1973 Fewer than 450 Navajo-Churro survive among the 300,000 sheep on the Navajo Nation.

1977 The Navajo-Churro Program saves the breed from extinction.

1992 Navajo-Churro breed becomes recognized by the American Sheep Industry Association.

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General Vocab

Breed – A group of sheep with similar characteristics (color markings, size, quality of fleece, etc.) that are passed on to their offspring.

Breeding animal– an animal caused to produce offspring typically in a controlled and organized way

Livestock – domestic farm animals kept for productive purposes (meat, milk, work, wool)

Market animal – livestock bred and raised for food consumption

Sire – a male animal parent

Dam – a female animal parent

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Vocabulary about sheep

Ovine – of, relating to, or resembling sheep

Ewe – a female sheep

Lamb – a sheep less than one year in age

Yearling – A male or female sheep between 1 and 2 years of age.

Ram – a male sheep

Lanolin - waxy, smelly substance naturally secreted by sheep that coats their wool

Products of sheep – meat, wool, lanolin

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Pre-Colonial Fibers of the Navajos and Pueblos

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Plant fibers

shoes

clothing

mats

baskets

rope

(and probably even more!)

Yucca

Agave

Stool

Bear grass

Willow

Cliffrose

Shrubs

Mesquite

Hemp

Milkweed

Cotton

Natural fiber includes clothing and rope made from…

Human hair

Domestic dog hair

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What’s a Heritage Breed?

Heritage breeds are traditional livestock breeds raised by one’s forefathers.

They are selected and bred for their best qualities, such as meat and wool.

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Why the Navajo-Churro is considered valuable

Local history and culture

Navajo-Churro sheep historically supported the economic, social, and cultural independence of the Navajo, Pueblo, Apache and Hispanic communities.

These peoples flourished in the Southwest with the help of these sheep. As a result, these communities value this breed.

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Why the Navajo-Churro is considered valuable

Many positive qualities

  1. They are great mothers and milk producers–more lambs survive!
  2. They adapted to the desert over hundreds of years. They are strong!
  3. Resistant to parasites and diseases.
  4. Market Navajo-Churros have low-fat meat.
  5. The wool has longer fibers with less lanolin.

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A Snapshot of Navajoland

The Navajo-Churro adapted to the harsh and arid conditions of the Southwest. The region has alpine mountains, mesas and basins. Average rainfall is just 6 to 20 inches per year!

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The Columbian Exchange

Ideas, animals, crops, food, people, agriculture and diseases were passed between the Old and New Worlds.

Tribes in North and South America did not have contact with other countries for 12,000 years.

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New Spain

New Spain refers to the Spanish-conquered lands in the New World.

It was founded in 1521 and lasted nearly three centuries. It once included present-day Mexico, the Southwest, Central America and more.

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Churra and Merino sheep come to New Spain

The Churra and Merino are Spanish sheep breeds that were first brought by the Spanish explorers, conquistadors and settlers in New Spain.

The Spanish used them for meat and wool. Settlers used woolen textiles for clothing and blankets.

At right: This is a Merino sheep belonging to a Navajo family in New Mexico. See the sagebrush and cedar trees?

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How did tribal people acquire sheep?

It is generally agreed that Pueblos, Apaches and Navajos acquired livestock, including sheep, through bartering and raiding.

They used the sheep for meat, hides and wool.

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Churra and Merino: Compare and contrast

  • The Merino breed (pictured) was Spain's prized breed because it has fine, soft wool.
  • The Spanish raised the Churra breed for meat instead of wool. As a result, Churra wool is coarser than the Merino breed.

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Pueblo and Navajo Woven Textiles

Within 100 years, herding sheep and weaving blankets became part of the Navajo and Pueblo livelihood and economy.

Pueblo and Navajo tribes began to use Churro wool in their weaving, which had previously been made up of both plant fibers and natural fiber.

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Characteristics of Navajo weaving

The Navajo-Churro fibers are hand-spun and woven on an upright loom to make textiles.

Lanolin in the wool would keep the textiles waterproof, which was great for keeping warm outdoors.

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1st Phase Navajo weaving

1680s to 1840s

Stripe designs were woven with hand-spun wool in black, brown or white.

Red and blue yarn came from wool trade cloth. Weavers took apart the cloth, strand by strand, and used the yarn in their own textiles.

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2nd Phase Navajo Weaving

1840s to 1860s

More rectangles and stripes are woven.

Weavers were developing more colorful designs and styles.

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3rd Phase Navajo Weaving

1860-1868

Weavers included more rectangles, squares and diamonds using both trade cloth yarn and blue indigo dye.

Weavers took longer to weave these intricate rugs, even up to a year. One blanket could even be traded for several horses.

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After Hweeldi - Late Classic Period

After 1868 - Navajo weavers had high precision in their weaving by this time. They were acknowledged as experienced shepherds by U.S. officials.

The Navajos had suffered for several long years at Bosque Redondo after their forced removal from their homelands. They began returning to their newly established reservation in 1868.

The sheep population totaled 15,000 in the 1870s.

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Transitional Period

1880s - 1890s

Trading posts moved in, bringing a wide variety of dyes.

Traders moved in and did business with Navajo weavers. They would sell their rugs to collectors and tourists.

They would suggest more rug designs to weavers, which influenced designs for the generation to come.

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Prospering with Sheep

By the 1920s, the number of sheep on the Navajo Nation rose to 500,000!

The government culled many of them in the 1930s in the Livestock Reduction. This led many Navajo families to fall into poverty and led to distrust of the government.

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Saving the Navajo Churros

The Navajo-Churros had almost been wiped out by both the Long Walk and the Livestock Reduction.

Dr. Lyle McNeal, an Animal Science professor, founded the Navajo-Churro breeding program that would ultimately save the Navajo-Churros from extinction. He reported that only 450 Navajo-Churros remained on the Navajo Nation after the mass culling.

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Saving the Navajo-Churros

Saving the breed took decades of research. Dr. McNeal needed to locate enough Navajo-Churros to study. Many sheep were bought or donated. The animal scientists began breeding Navajo-Churros.

The sheep program was able to replenished Navajo-Churros in flocks belonging to interested ranchers and shepherds, both tribal and non-tribal alike.

Currently, the Navajo-Churros are not as endangered as they once were. They are still rare!

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Descendants of the Spanish Settlers

Many Spanish families stayed in the Southwest and have been here since the 1600s. Many have relied on farming and livestock ranching for generations.

Some Hispanic ranching families in New Mexico have a saying:

“La Borrega es muy agradecida.” This means, “The sheep is very generous.”

Source: http://www.riograndesun.com/community/community/family-s-business-steeped-in-tradition/article_abdaa0d1-efd8-5ab4-a8ce-d9780600bada.html

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References

Students can explore this historical web tour of the Pueblo Indian Tribes here: https://www.crowcanyon.org/EducationProducts/pueblo_history_kids/introduction.asp

Pueblo Indian History for Kids - Web Timeline: https://www.crowcanyon.org/EducationProducts/pueblo_history_kids/timeline.asp

The Livestock Conservancy. https://livestockconservancy.org/heritage-breeds/�Livestock Terminology. https://bigtex.com/livestock-terminology/�Merriam Webster Dictionary. https://www.merriam-webster.com/dictionary/caprine�Merriam Webster Dictionary. https://www.merriam-webster.com/dictionary/ovine

Current map of the Pueblos of New Mexico: https://www.crowcanyon.org/educationproducts/pueblo_history_kids/modern_map.asp

Martin, D. L., & Goodman, A. H. (2002). Health conditions before Columbus: paleopathology of native North Americans. The Western journal of medicine, 176(1), 65–68. https://doi.org/10.1136/ewjm.176.1.65

https://digitalrepository.unm.edu/cgi/viewcontent.cgi?article=1987&context=nmhr

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