Control of Metabolic Pathways
LO: How is metabolism controlled by enzymes?
Starter: Mind map everything you can recall about enzymes
Enzymes
Enzymes Embedded in the Membrane
Some proteins embedded in the membrane act as enzymes to catalyse different steps in metabolic processes.
e.g. the enzyme ATP synthase, which catalyses the formation of ATP in mitochondria, chloroplasts and prokaryotes.
https://www.youtube.com/watch?v=qgVFkRn8f10
The Need for Enzymes
Whiteboards!
The Need for Enzymes
All reactions need an initial input of energy (can be small or can be large) called the __________ ________.
Energy is required to initially break the bonds in the reactants to form a product.
Activation Energy
1 = activation energy with no enzyme
2 = activation energy with enzyme
Enzymes lower the activation energy which means reactions can take place at a lower temperature. This means that reactions are able to proceed rapidly at relatively low temperature (body temperature)
The Need for Enzymes
The active site is used to bind to the substrate.
This allows the activation energy to be lower as it holds the substrate in the right position for a reaction to take place.
Substrate
Active Site
Enzyme
Orientation of Reactants
When the reaction involves two (or more) substrates, the shape of the active site helps orientate the reactants in the right position so a reaction can take place.
Induced Fit
Induced Fit
The induced fit ensures that the active site comes into very close contact with the molecules of substrate and increases the chance of a reaction taking place.
Orientation of Reactants
The affinity of a molecule is the tendency for it to bind to an enzyme
Metabolic Pathways
The product of one enzyme reaction can become a substrate for the next enzyme reaction.
Remember, enzymes are proteins! Which means a mutation can lead to a faulty enzyme being produced, potentially disrupting this pathway
Disruption to an Enzyme in a Metabolic Pathway
Phenylketonuria (PKU)
Phenylalanine
Tyrosine
Melanin & other metabolites
Enzyme X
PKU-Current Screening Programmes
In the UK decisions are made on whether to screen for a particular disease based upon the long term cost.
While the precise number of conditions that are screened for vary throughout the UK, broadly they consist of Down syndrome, neural tube defects, sickle cell disease, thalassaemia, phenylketonuria (PKU), congenital hypothyroidism, cystic fibrosis and medium-chain acyl-CoA dehydrogenase deficiency (MCADD).
Do you think this is right?
Screening for PKU (all numbers based upon data from the 1970s).
1 in 15,000 babies in the UK is affected by PKU. The cost to screen per 15,000 babies and provide a lifelong specialised diet for the individual was estimated to be £20,000. If babies with PKU are treated early then much damage can be prevented.
The cost of looking after an untreated child through their 45 year lifespan costs around £126,000.
Why was screening financially the best option?
Look at the pathway below. It shows compounds X, Y and Z and their metabolic pathways
1 & 2
Enzyme 7 can reverse if blocked at 8, and go through metabolite D
The cell does not use energy producing something it does not need.
Testing your knowledge
b) What is meant by the affinity of substrate molecules for an enzymes’s active site? (1)
c) What term means ‘the change in sharpe of an active site to enable it to bind more snugly to the substrate’? (1)
d) In the following sentences choose the correct answer from each underlined choice.
The shape of the active site ensures that the reactants are correctly orientated/denatured so that the reaction can take place. This is made possible by the fact that the enzyme increases/decreases the activation energy needed by the reactants to reach the transitory/transition state.(3)
Answers
b) the attraction between the substrate and the active site
c) induced fit
d) orientated decreases transition
b) i) Initial it causes an increase in rate but at higher concentrations no further increase in rate occurs.
ii) At low concentrations of substrate there are not enough molecules of substrate to occupy all the active sites on the enzymes. At higher concentrations of substrate all the active sites on the enzyme molecules are occupied.
Factors Affecting Enzyme Action
Whiteboards!
Factors Affecting Enzyme Action
We already know from National 5 that enzyme activity can be affected by temperature and pH.
Enzyme action can also be affected by an inadequate supply of substrate or the presence of an inhibitor.
Effect of Substrate Concentration on Enzyme Activity
Low concentration – too few substrate molecules present to make use of all the active sites on the enzyme molecules.
Increasing substrate leads to an increase in reaction rate as more active sites are involved.
Further increase in substrate concentration does not increase rate of reaction further (graph levels off) since all the active sites are occupied.
What would need to change in order for the rate of reaction to increase at this point?
Checkpoint
Checkpoint
Answers:�1) The likelihood of the substrate combining with the active site.
2) Induced fit.
3) Initially it causes an increase in rate but at higher concentrations no further increase in rate occurs.
At low concentrations of substrate there are not enough molecules of substrate to occupy all the active sites on the enzymes. At higher concentrations of substrate all the active sites on the enzyme molecules are occupied.
�Control of Metabolic Pathways by Enzyme Inhibitors
There are 3 types:
�Competitive Inhibitors�
Competitive Inhibitors
�Non-Competitive Inhibitors�
Doesn’t bind to active site, instead they bind to another place on the enzyme (allosteric site).
Changes the shape of the active site.
Non-Competitive Inhibitors
Inhibitors and Enzyme Reactions
Line 1 = no inhibitor
2
3
Inhibitors and Enzyme Reactions
Inhibitors and Enzyme Reactions
All the active sites are occupied by substrate
Increasing substrate concentration means it is more likely that the substrate will occupy the active site than the inhibitor.
Increasing the substrate concentration in the presence of inhibitors
Because the active site has changed shape, no matter how much we increase the concentration of the substrate, none of them can bind to the newly changed active site. This means that there is no way to reverse the effect of non-competitive inhibitors
Competitive inhibitors’ effect can be reversed by increasing substrate concentration - increasing the reaction rate
Normal enzyme activity levels off after all the substrates have binded with an active site.
1a) What property of a competitive inhibitor enables it to compete with the substrate? (1)
Bi) What effect does an increase in concentration of a substrate have on the rate of a reaction with a limited amount of competitive inhibitor and enzyme present? (1)
B ii) Explain why? (2)
2) The diagram shows a metabolic pathway where the metabolites P, Q and R are present in equal quantities at the start.
Answers
Give an account of enzyme action and enzyme inhibition. 8