Help me find my way around the kitchen! Each slide has questions about the various tools you will need to know. REFER TO YOUR NOTES! Additional answers to questions can be found in the link by clicking on each picture.

You will type your answers directly on each slide, and submit on Schoology when completed

Measuring Tools Drag the images surrounding the chart into the correct space. Write the name of each tool in the center column.

MIXING TOOLS: Drag the equipment from the list below to fill in the blanks

1. If you are making stew, and wanted to serve only the meat and vegetables without the broth you would use a ____________________.
2. ________________ are great because they won’t scratch the bottom of your pans when stirring and also prevent your hands from burning.
3. I use my ______________ to clean the sides of my bowl when baking, but also when folding in delicate ingredients like when making angel food cake.
4. When I make pancakes, I use a ____________ to incorporate air into my dry ingredients.
5. However, I use a ________________ when making brownies to blend the ingredients fully and make sure there are no lumps in my batter.

Our KitchenAid Stand Mixer has three beaters.

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What does the video say each of the following are used for?

1. Paddle-

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• Whisk-

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• Dough Hook-

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• Which attachment is used the most often?

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Click me for video!

Label each utensil by dragging the correct name over the image it represents - Not every utensil will be LAbeled

Compare & Contrast: In each box, list what each piece of equipment is most commonly used for *click on the words for a hint

Colander

Strainer

Research what each color board is used for -

Brown -

White -

Blue -

Green -

Yellow -

Red -

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Using what you learned about safety and sanitation, why do you think it is important to use separate cutting boards?

Cutting Tools Drag the images surrounding the chart into the correct space. Write the name of each tool in the center column.

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https://wordwall.net/play/3242/758/472

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Play the game about CUTTING TOOLS and submit a screenshot of your score on this slide

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Skillet (Saute Pan)

(has sloped sides)

*We have 2 different sizes.

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List three foods that can be cooked in a skillet.

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The video show you how to do what?

The ________________

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CHALLENGE: Insert a video clip on this slide of you practicing this technique with a skillet and a piece of toast.

How many consecutive flips can YOU get?

Make example video clip

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Sauce Pans (1 long handle)

*We have two sizes, small and large, both have lids.

Sauce Pots (2 handles)

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How do you think you would know which one to use?

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Click on the sauce pot and either read the article, or watch the video. Pay special attention to #2.

What utensils should not be used in a nonstick pan? What can you use instead?

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Cakes

Pies

Drag the equipment found on the edges of the screen to the recipe it is most commonly used for. Any items that overlap may go in the middle.

https://wordwall.net/play/2240/122/530

Play the game by clicking on the link.

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Match each piece of equipment to it’s picture.

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Submit a screenshot of your high score below.

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https://wordwall.net/play/3234/360/760

Play the game by clicking on the link.

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Classify each piece of equipment into the appropriate category.

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Submit a screenshot of your score on this slide when finished- your goal is to earn at least a 20/25.

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Congratulations! You helped me find my way through our kitchens! Don’t forget to SUBMIT this workbook on Schoology : )

Now, play the review game below and see how you did!

Kitchen Equipment Quizlet

Share a screenshot of your score for 2 or more of the activities on this slide

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