The digestive system consists of the organs that make up the alimentary canal.
The digestive system performs these functions:
Physically breaks down food into smaller pieces
Chemically breaks down food into fat, carbohydrates, and protein
Absorbs nutrients into the blood for use in the body
Helps maintain the proper amount of water, electrolytes, and other nutrients in the body
Eliminates waste products
3 of 16
Lesson 1– Mouth
Food enters the alimentary canal, and the digestive system
Mastication
Bolus
4 of 16
Lesson 1– Pharynx
Pharynx
The pharynx can carry both air and food.
Epiglottis
5 of 16
Lesson 1– Esophagus
Esophagus
Peristalsis
6 of 16
Lesson 1– Stomach
Saclike, muscular organ that receives the bolus from the esophagus
Cardiac sphincter
Chyme
Pyloric sphincter
7 of 16
Lesson 1– Small Intestine
Most of the digestive products pass into the bloodstream in the small intestine.
Digestion is completed in the small intestine.
Next the chyme passes into the large intestine.
8 of 16
Lesson 1– Large Intestine and Anus
Most of the water from ingested food that is indigestible is absorbed back into the bloodstream in the large intestine.
Escherichia coli (E-coli)
Rectum
Anus
Defecation
9 of 16
Lesson 1– Accessory Organs of the Digestive System
Three accessory organs carry digestive juices to the digestive tract:
pancreas
liver
gallbladder
10 of 16
Digestive System
Lesson 2: Diseases and Disorders
11 of 16
Lesson 2– Diseases and Disorders of the Digestive System
Ulcer
Constipation
Inflammatory Bowel Disease
Eating Disorders
Diarrhea
12 of 16
Lesson 2– Diseases and Disorders of the Digestive System
Ulcer-An ulcer is an open sore on the lining of the digestive tract.
The main cause is stress or bacteria known as Helicobacter pylori (H. pylori), either of which increases the amount of stomach acid being produced. As a result, damage to the lining of the digestive tract occurs.
Symptoms include burning pain and indigestion.
Treatment involves antacids, reducing stress, and avoiding caffeine, alcohol, and tobacco. If the ulcer is caused by bacteria, antibiotics may also be used.
13 of 16
Lesson 2– Diseases and Disorders of the Digestive System
Constipation -Constipation is when defecation is delayed. The colon absorbs too much water from the feces, which become dry and hard and difficult to eliminate.
This condition may be caused by low fluid intake, lack of fiber in the diet, lack of exercise, or stress.
Symptoms include pain and pressure in the abdomen.
Treatment involves drinking plenty of fluids, eating foods high in fiber, increasing exercise, and reducing stress. Laxatives may also be used, but overuse may be habit-forming and lead to chronic constipation.
14 of 16
Lesson 2– Diseases and Disorders of the Digestive System
Inflammatory Bowel Disease - is also known as irritable bowel syndrome (IBS). It includes Crohn’s disease and ulcerative colitus.
Crohn’s disease can occur anywhere in the digestive tract and affects every layer of tissue.
Ulcerative colitus typically occurs in the colon and rectum and affects only the innermost layer of tissue.
The cause of IBD is not known, but emotions and stress can trigger symptoms.
Symptoms include chronic diarrhea, abdominal cramping, blood in the stool, weight loss, and fatigue.
Treatment involves anti-inflammatory medication, antibiotics, diet changes, and reducing stress. In severe cases, surgery may be performed to remove sections of diseased bowel.
15 of 16
Eating Disorders -Eating disorders involve a distortion in the relationship between food and body weight. Underlying psychological problems often contribute to these disorders. A person with anorexia nervosa refuses to eat because of an unrealistic fear of weight gain. The fear does not lessen even when weight loss occurs. Anorexia occurs most often in female adolescents and young adults. The starvation linked with this disorder can result in permanent tissue damage and even death.
A person with bulimia nervosa also fears weight gain. This disorder involves binging on large amounts of food followed by purging it through self-induced vomiting or the use of laxatives. Like anorexia, bulimia occurs most often in female adolescents and young adults. It can result in imbalances that lead to heart, liver, and kidney damage and even death.
Obesity is often caused by overeating, although heredity can also be a factor. Obesity plays a role in a number of health problems, such as heart disease and diabetes. BMI or Body Mass Index can help health care professionals and patients determine their level of obesity.
There are three levels of obesity.
Overweight: A person is over ideal body weight by less than 20%.
Obese: A person is over ideal body weight by more than 20%.
Morbidly obese: A person is over ideal body weight by 100 pounds or more, which is a severe threat to health and life
16 of 16
Lesson 2– Diseases and Disorders of the Digestive System
Diarrhea - is loose, watery stools that are possibly more frequent than normal. It is very common and usually not serious. Diarrhea can usually be treated with over-the-counter medication. However, patients suffering from diarrhea must make sure to drink enough fluids. Diarrhea can cause dehydration, which can lead to serious complications if not treated.