(V) - Vegetarian
warriordining.com
Da’ Adání (Cafeteria)
Week of November 3
Monday 3 | Tuesday 4 | Wednesday 5 | Thursday 6 | Friday 7 |
Breakfast 7:30 am - 9:00 am | ||||
Scrambled Eggs Boiled Eggs Waffles Hash Browns Bacon Sausage Links | Fried Eggs Boiled Eggs Wheat Toast Biscuits Oval Hash Browns Corned Beef Hash | Scrambled Eggs Boiled Eggs Biscuits and Gravy Tater Tots Bacon Sausage Links | Scrambled Wheat Toast Biscuit Baked Denver Potatoes Bacon Spam | Omelet Bar Scrambled Eggs Pancakes Diced Potatoes Bacon Sausage Patties |
Lunch 11:30 - 1:30 pm | ||||
Beef Stroganoff Butter parsley egg noodles Sauteed Asparagus with Cherry Tomatoes Dinner Rolls Impossible Stroganoff (VG) | Beef or Chicken Tacos Spanish Rice Refried Beans Fixings Flour Tortillas Quinoa Black Bean Tacos with Pickled Onions (VG) | Pulled Pork Sandwiches Onion Rings Coleslaw Corn on the Cob BBQ Pulled Jackfruit (VG) | Roasted Lamb with Green Chile Loaded Baked Potato Sauteed Squash, Zucchini and corn Fresh tortillas Portobello Mushroom Steaks (VG) | Warrior Bowl Chicken or Beef Choice of Rice and Beans Fixings Flour Tortillas Vegan: Roasted Vegetable Warrior Bowl (VG) |
Dinner 4:30 pm - 6:00 pm | ||||
Baked Cod or Fish Sticks Garlic Mashed Potatoes with brown gravy Sauteed Green Beans & Diced Carrots Breadsticks Pan Seared Tofu (VG) | Ramen with Pork Belly Boiled Eggs Green Onions, Seaweed, Chili Oil Tofu Ramen (VG) | Beef Brisket Potato Medley Mélange of Vegetables Brown Gravy Garlic Toast Seared Impossible Meat (VG) | Grilled Salmon or Chicken Wild Rice Asparagus & Sun Dried Tomatoes Dinner Rolls Grilled Tofu (VG) | Chicken Tenders White Truffle Parmesan Fries Sautéed Peas and Carrots Cheesy Texas Toast Vegan Tenders (VG) |
Weekend Brunch 10 am - 11:30 am
Weekend Dinner 3:30 pm - 5 pm
Chef’s Choice