Quinoa Saponin Concentrated
(40% - 65%) for industrial uses
Saponin obtained from Quinoa (unique in the world)
Pioneering sustainable, natural & biodegradable
by Gerardo Garland G.
Sapo-9-QSC
Problem:
Currently, peeling is a waste product of the process.
Peru and Bolivia generate around 7,000 MT of quinoa dust per year.
This powder pollutes the environment, including rivers and lakes, because when discarded it generates a lot of foam upon contact with water.
Sapo9's Solution
Quinoa Residues Upcycling
Utilizing a valuable, often wasted, resource (dust) for sustainable & biodegradable saponin.
Clean Process
Hydrodynamic cavitation, followed by membrane filtration, adsorption on AB-8 resin, and liquid–liquid partitioning: no chemicals, no additives.
Superior Quality (75%)
High-purity fractions are particularly relevant for applications in surfactant formulations, antioxidant systems, and bioactive ingredients with reported cytotoxic activity.
Product & Technology
Innovative Process IP
Patented pending method including: Hydrodynamic cavitation, followed by membrane filtration, adsorption on AB-8 resin, and liquid–liquid partitioning.
High-Quality Output
Circular Economy
Transforming quinoa residues into high-value products.
The saponin-rich extracts (65% and 75% purity) also contained phenolic compounds, primarily glycosylated forms such as rutin and quercetin, which have been reported to exhibit cytotoxic activity against MCF-7 and MDA-MB-231 breast cancer cell lines.
Benckmarketing:
TAM = US$192m SAM = US$110m SOM = US$5m (year 5)
Sapo-9-QSC
Desert King
Circular economy
Natural & Biodegradable
Low-cost process
It does not generate waste
Multiple industrial uses
Traction & Validation
Proven Method (patent pending) : TRL 7
Strategic Partnerships
Collaborating with a key quinoa processor in Arequipa for raw material access.
Hydrodynamic cavitation, followed by membrane filtration, adsorption on AB-8 resin, and liquid–liquid partitioning: no chemicals, no additives.
No need evaporation
Residues after saponin extraction can be used for animal feed
Business Model: B2B w/Circular Economy
Weak-END creates value by transforming quinoa residues into a premium, clean-label protein powder, fostering a sustainable and profitable circular economy.
Our Team
Gerardo Garland Ghio
CEO, more than 15 years of experience in quinoa.
Jiwra’s founder, he wrote the book “QUINOA:
Is it a profitable business?”
Augusto Garland Ghio
I+D Director, Industrial engineer.
Jiwra’s co-founder, he develops the dry
fractioning method for quinoa.
Gerardo Garland Guerra
CFO, economist.
BCRP passant.
Financial analyst.
Proposal: $300K Pre-Seed Round
10%
1.- MVP & Pilot
Build minimum viable product and scale initial pilot batch.
15%
3.- Supply Chain
Secure reliable raw material supply from quinoa partners.
45%
2.- Machinery
Build a pilot facility to extract & concentrate up to 40 or 60%
30%
4.- R&D Saponin for Cosmetic & Health
Research for Medical & Health uses as cure for colon cancer.