WORCESTER TECH CULINARY ARTS TAKE HOME DINNER ORDER FORM JANUARY 16TH-19TH 
LIMITED QUANTITIES - PLEASE order early,  dinner choices will be deleted from the order form when we are sold out of the item. ALL ORDERS NEED TO BE PLACED BEFORE 9PM THE NIGHT BEFORE THE MEAL IS DUE.

PACKAGING :
All items are packaged COOKED and ready for re-heating in a BPA free microwave container (unless noted in the description).

PAYMENT:
 We accept cash, checks (made payable to WTHS- culinary arts), Apple Pay, Google Pay, Visa, MC, Amex, Discover 

PICK UP INFO :
All meals will be ready for pick up between 1pm -3:30pm. The school is located at 6290 Worcester Highway Newark MD 21841- Please park in front of the school in a parking space (not on the curb as its a fire lane) enter the front of the building and the office will direct you to the culinary department.

CONTACT US :
The school number is 410-632-5050
The Direct Line for Chef Phil is 410-632-5564
Email: Pecropper@worcesterk12.org 


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CLOSED MONDAY JANUARY 15th IN HONOR OF MLK DAY
THIS WEEKS MENU 

TUESDAY 1/16 GRILLED PORK CHOP .....

14oz. Bone-In French Cut Grilled Pork Chop with a Mango Chutney & Peach Glaze, Served with Mashed Sweet Potatoes, and sautéed French Beans - $16

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WEDNESDAY 1/17 SURF & TURF NIGHT ..... 

Grilled and Sliced Flank Steak with Chimichurri & (3) large garlic and herb grilled shrimp, served with Baked potato & Roasted Asparagus with Blistered Grape Tomatoes- $18

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THURSDAY 1/18 COMFORT FOOD NIGHT ..... 

Moms Traditional Style All Angus Beef Meatloaf with a ketchup brown sugar glaze served with mashed potatoes & gravy, along with butter sautéed peas and pearl onions- $12

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FRIDAY 1/19 BLACKENED SALMON.....

Fresh Farro island blackened salmon Filet with our signature WTHS blackened fin & fish seasoning, drizzled with a sweet Hawaiian style bbq sauce, served with sesame steamed basmati rice, steamed fresh broccoli and oven roasted rainbow carrots- $16

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WHAT HAPPENS WITH WORCESTER COUNTY PUBLIC SCHOOLS ARE CLOSED DUE TO WEATHER ?
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