Community Kitchen - November 10th - RSVP
Please RSVP for the Community Kitchen on Saturday, November 10th 1:30-4:30. We have space for 12 participants.
Name *
Your answer
Email Address
Enter email if this is the first time you are signing up for a Community Kitchen
Your answer
Phone Number
Your answer
Best contact *
In case we need to get in touch at the last minute, what is the best way to contact you?
Ingredients or cash?
You can either bring ingredients and a recipe which will serve at least 12 adults or $15 in cash. If you are buying ingredients, please spend $20-$25. You will be reimbursed for anything you spend over $15.
Do you need any special appliances, like a blender?
Let's figure out how to share these so that we can reduce the amount of things we bring in.
Your answer
What type of vegetarian dish?
Will be making 8 dishes - one to have for a snack. If you are bringing ingredients, sign up for one of the categories. When the number of dishes in each category is taken, you can choose from another category or bring cash.
Oven/burner use?
Let us know if you will need a heat source, the temperature, and for how long.
Your answer
Share of Organic Whole Wheat Flour
Let us know if you would like a share of organic whole wheat flour at wholesale cost: 60 cents/pound.
Other comments
Let us know anything else you would like: for example, if you are coming late, or if you have any suggestions.
Your answer
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