Resilient Food Systems Infrastructure Program (RFSI)
Administered by the WI DATCP, the (RFSI) program will build resilience in the middle of the food supply chain, provide markets to small farms and food businesses,  support the development of value-added products for consumers, fair prices, fair wages, and create new and safe job opportunities.

RFSI will focus on
• Expand capacity for processing, aggregation and distribution of agricultural products to create more and better markets for producers;
• Modernize manufacturing, tracking, storage, and information technology systems;
• Enhance worker safety through adoption of new technologies or investment in equipment or facility
improvements;
• Improve the capacity of entities to comply with federal, state, and local food safety requirements;
• Improve operations through training opportunities;
• Support construction of a new facility;
• Modernize or expand an existing facility (including expansion and modifications to existing buildings and/ or
construction of new buildings at existing facilities);
• Construction of wastewater management structures, etc.;
• Modernize processing and manufacturing equipment; and
• Develop, customize, or install equipment that reduces greenhouse gas emissions, increases efficiency in water use, improves air and/or water quality, and/or meets one or more of USDA’s climate action goals.
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