BCAC is proud to pilot a new training workshop designed specifically for BC producers. This training is being offered in collaboration with BCYF, and is FREE for BCYF members and farmers who belong to a BCAC Member Association.
Training will include:- Overview of BC consumers and their concerns about the food system- Overview of consumer perceptions about BC farmers- Identification of shared values between consumers and farmers- Communication strategies to engage consumers (with participatory activities)- Resources to share with consumers, and to provide information about hot topics
Space is LIMITED, so register today.
Light refreshments will be provided.
Date: March 6. 2019Registration: 6:30pmProgram: 7:00 - 9:00 pmLocation: Quality Hotel and Conference Centre - Abbotsford
Funding for this project has been provided by the Governments of Canada and British Columbia through B.C.’s innovation program stream of the Canadian Agricultural Partnership (CAP). CAP is a five-year $3 billion investment by federal-provincial-territorial governments to strengthen the agriculture, agri-food and agri-based products sector.