NUTREVENT - SATISFACTION SURVEY
Dear participant,

Thank you for attending NutrEvent 2017.

Your feedback is important to us and will be used to improve the next editions of NutrEvent and provide you with the highest - value experience.

Please take a few minutes to complete this evaluation form.
Thank you in advance for your input.
The NutrEvent team

Your company
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Your name
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YOUR PARTICIPATION
What were your main reasons for attending NutrEvent 2017 ? Please select all that apply :
Considering all elements of the event, how satisfied are you overall ?
How likely are you to recommend NutrEvent to someone from the sector ?
Please tell us why you gave that score
Your answer
How likely are you to attend NutrEvent next edition ?
Do you think NutrEvent dates are the most adapted time of the year of your activity ?
If not, which date would you suggest ?
Your answer
BUSINESS CONVENTION
Please rate the following aspects of the business convention :
Excellent
Good
Average
Poor
Very poor
N/A
Ease of use the BtoB platform system
Quality of your one-to-one BtoB meetings
Assistance from NutrEvent staff
Did the business convention fulfil your reason for attending ?
Did you meet the amount of contacts you were expecting ?
According to your expectations, how would you rate ?
Very satisfactory
Satisfactory
Average
Not satisfactory
Quality of visitors
Quantity of contacts initiated during the event
Number of effective sales or potential projects detected
THE CONFERENCES
Did you attend the conferences ?
Overall, how would you rate the following aspects ?
Excellent
Good
Average
Poor
Very poor
Did not attend
Quality of the topics of the conference programme
Quality of the speakers presentations
Diversity of presented subjects
Please rate each of the session you attended
Excellent
Very good
Good
Average
Very poor
What are the drivers for tomorrow's innovation in Nutrition, Food and Health ?
Innovating though new functionalities of existing ingredients : Is this the new route to innovation in nutrition, food and health ?
Cross-sector collaborations to nurture innovation : Case studies based on inspiring projects in nutrition and health and related industries
New transformation and clean processes to preserve the nutritional value of food and develop its bioactivity
Recent progress in the identification and validation of biomarkers in microbiota ?
To what extent are by-products fueling innovation for food and feed actors ?
Venture Capital and Nutrition : Where does the money come from and where does it go ?
What is the future of aged-based innovation stratification strategies ?
Claiming health benefits : How to further innovate in the increasingly rigid context of health claims ?
Understanding the profiles and behaviours of food supplement consumers
What other type(s) of sessions/topics would you like to see covered in future NutrEvent conferences ?
Your answer
INNOVATION PITCHES
NUTRI'AWARDS
Please rate the following aspect of the innovation pitches
Excellent
Good
Average
Very poor
Did not attend
Quality of the projects of the innovation pitches
Would you be interested in applying for the next edition ?
INNOVATION PITCHES
EUROPEAN CALL FOR APPLICATIONS
Please rate the following aspect of the innovation pitches
Excellent
Good
Average
Very poor
Did not attend
Quality of the projects of the innovation pitches
Would you be interested in applying for the next edition ?
THE EXHIBITION
Please rate the following aspects of the exhibition of NutrEvent
Excellent
Good
Average
Poor
Very poor
N/A
Quality of the exhibition layout
Quantity of the exhibitors
Quality of the exhibitors
Would you be interested in exhibition in future NutrEvent's editions ?
COMMUNICATION
Please rate the following aspects of the communication tools
Very satisfied
Satisfied
Not very satisfied
Not at all satisfied
N/A
Website
Process of registration
Final programme
Newsletters / Emailing
Social media
CATERING
How would you rate NutrEvent food service and social events ?
Very satisfactory
Satisfactory
Average
Not satisfactory
Not seen
Breaks
Lunches
NutriParty
GENERAL COMMENTS & RECOMMENDATIONS
Your answer
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