MANGOES ROUND THE YEAR - CHPATER-4 (EVS-V)

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Watch the video and answer the following questions.

1. What is the name of ‘Aampapad’ in Andhra?

1 point

MamidiTandra.

Amavat.

Aam roti.

All the above.

Clear selection

2) why do we keep food and vegetables in refrigerator?

1 point

To make them more tasteful.

To make them crisp.

To keep them fresh.

None.

Clear selection

3. Which of the following is a factor that affects the storage stability of food?

1 point

Type of raw material used

Quality of raw material used

Method/effectiveness of packaging

All of the mentioned

Clear selection

4. In canning method, what are the two safe ways in processing the food?

1 point

Boiling water bath method and pressure canning method

Boiling water bath method and sun dry

Pressure canner method and vacuuming

Clear selection

5. What is the method that was replaced by freezing and refrigeration?

1 point

Pickling

Canning

Salting

Clear selection

6. What is the best method in storing nuts?

1 point

Vacuum packing

Smoking

Drying

Clear selection

7. Why should we not eat junk food?

1 point

Good for health.

Not good for health.

Give us energy.

All of these.

Clear selection

8. How much time is required to prepare the ‘MamidiTandra’?

1 point

10 weeks.

6 weeks.

9 weeks.

4 weeks.

Clear selection

9. What is the process of treating and handling of food to stop and slow down the spoilage?

1 point

Presentation

Fermentation

Preservation

Clear selection

10. How do we come to know that food has got spoilt?

1 point

By its colour.

By its taste.

By its smell.

All of these.

Clear selection

Match the following.

5 points

drying

jam

pasteurization

sauce

pickle

mango

Tomato

Milk

Fruits

sea food

Clear selection

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