Youth Professionals
For a new Erasmus Project 2023 we are curious to identify the level of knowledge and skills amongst young adults (18-25) with regards to food waste within the European Union. You as a youth worker know the best which challenges both young adults and yourself face when trying to reduce food waste. By filling in this survey, you are helping us greatly with getting valuable data! And creating thereby a clear image of the current situation.

Target group:  YOUTH
  • Young adults aged 18-25
  • Living on their own in a single person household
Target group: PROFESSIONALS
  • Youth work organizations 
  • People who work with young adults
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Which country are you from?
At the moment, is there any information, training or educational material available to educate young adults on the topic of food waste? (For example: as a part of education about living on your own and managing household expenses?)
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What type of educational material/training/information should - ideally - be available for youth workers to educate young adults on food waste and how to prevent it?
What challenges do young adults face when it comes to sustainable food consumption, in your perception? (for example: budgeting, cooking the right amount, ..)
Do you think young adults would be open to start using an online community platform that a) enables them to exchange leftover products with other people in their neighbourhood and b) playfully educates them on food waste and its impact?
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If all needed materials to initiate a (youth-led) community project about food waste where readily available, would this be of value to you as a youth work professional? 
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