Market Steer Performance Record
This record is required for all steers entered in the North Carolina Junior Market Steer Performance Record Program, and may be used for other steers as well.

Home-raised and/or donated feeds should be valued at market price (what it can be sold for).  At the end of your project, total how much feed you used and how much it cost. Even if feed is donated by family or business you will still need to include the fair market value of that feed and/or grains.
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Email *
Exhibitor Information
First Name *
Last Name *
Address *
City *
Zip *
County of Residence *
4-H County
(If different)
Breed of Your Steer *
(Check all that apply.)
Required
Registration Number
(If applicable)
Breeder's Name *
By typing your name in the box below, you agree to the statement above it:
The records reflected here are an accurate representation of my project. *
A. Start Date *
MM
/
DD
/
YYYY
C. Starting Weight *
NC State Fair Market Steer Check-in
**D, E, F, G, and J will be entered by staff
B. NC State Fair Market Steer Check-in Date
October 18, 2025
**D. Weight at Check-in for NC State Fair Market Steer Show
**F. Number of Days between starting weight and NC State Fair weight
Days from A to B
**E. Total Gain
D - C = (in lbs.)
**G. Average Daily Gain
E/F (round to 1/100 of a pound or 0.00)
Costs
Estimate your total feed costs from starting date through the state fair.
NOTE: Even hay and grain that you produce yourself has a cost and is NOT free! Please calculate those costs to be considered for most efficient yield. 
Total Feed Costs *
Total Vitamin and Mineral Costs
Hay Costs
Supplement Costs
I. Total Costs *
**J. Cost Per Pound of Gain
I/E (to be entered by staff)
Other Costs
Veterinary Costs
Miscellaneous Costs
Write a concise paragraph about what you learned while participating in this project. *
A paragraph is more than two sentences. 
I certify that I was responsible for the care of the steer for the duration of this project. *
A copy of your responses will be emailed to the address you provided.
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