Please fill out the form below to order bread. All orders are due by 8 p.m. two days before the pickup day. (e.g., order by 8 p.m. Sunday for Tuesday) Pickups are on Tuesdays at Call to Arms Brewing Company, 4526 Tennyson St, Denver, CO 80212 (4-7 pm) or on Fridays at Raleigh Street Bakery, 5245 Raleigh St. Denver, CO 80212 (10 am-6 pm). You will receive a reminder email the day before your bread is ready for pickup.
We accept cash, credit card, and Venmo (@raleighstreetbakery). Payment can be made when you pick up your bread or you can prepay with Venmo if you would like to calculate the total.
If you need to change your pickup day or adjust your order, simply contact me at (email@example.com
) and I will do my best to accommodate your request.
Raleigh Street Bakery is a Cottage Food Operation in northwest Denver, Colorado. All of our bread is naturally leavened(sourdough), made with organic ingredients and flour we milled in-house.
Raleigh Street Bakery bread is produced in a home kitchen that is not subject to state licensure or inspection and that may also process common food allergens such as tree nuts, peanuts, eggs, soy, wheat, milk, fish, and crustacean shellfish. This product is not intended for resale.