Food Hub Management Professional Certificate Application
The Food Hub Management Professional Certificate Program, offered in partnership between Kalamazoo Valley Community College, University of Vermont School of Continuing and Distance Education, and Michigan State University Center for Regional Food Systems.

To apply, please complete this online form, upload your resume where requested, and submit by January 20, 2019. Applications will be reviewed on a rolling basis as they are received.

Contact Information
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Sharing Consent
The Food Hub Management Professional Certificate Program is being offered in partnership between Kalamazoo Valley Community College (KVCC) and the University of Vermont School of Distance and Continuing Education (UVM). By completing this application, you are submitting your information to both UVM and KVCC. Your personal information will be protected by all relevant regulations that apply to each institution.
Do you agree to share your student application information with both UVM and KVCC? *
Do you intend to complete the 4-month Fundamentals or the 8-Month Comprehensive Program? *
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