Ask Chef Kathy Gunst Your Thanksgiving Meal Questions
As Thanksgiving approaches, are you icy with fear at the thought of defrosting a turkey? Stumped by side dishes? Never fear, Here & Now's resident chef Kathy Gunst is ready to answer your food questions. Submit them here by Nov. 13.
What is your first name?
Where are you from?
What questions do you have about preparing Thanksgiving dinner?
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