Ask Chef Kathy Gunst Your Thanksgiving Meal Questions
As Thanksgiving approaches, are you icy with fear at the thought of defrosting a turkey? Stumped by side dishes? Never fear, Here & Now's resident chef Kathy Gunst is ready to answer your food questions. Submit them here by Nov. 13.
What is your first name?
Your answer
Where are you from?
Your answer
What questions do you have about preparing Thanksgiving dinner? *
Your answer
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