Ask Chef Kathy Gunst Your Thanksgiving Meal Questions
As Thanksgiving approaches, are you icy with fear at the thought of defrosting a turkey? Stumped by side dishes? Never fear, Here & Now's resident chef Kathy Gunst is ready to answer your food questions. Submit them here by Nov. 13.
What is your first name?
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Where are you from?
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What questions do you have about preparing Thanksgiving dinner? *
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