IIDA NC - 2020 Silicon Valley Forums CEU Quiz
CEU Quiz
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Stephanie Ivanick (LinkedIn) believes that when it comes to designing for nutrition, the most important thing for employees is? *
1 point
Natalie Engels (Gensler) takes the following approach to nutritional design when working on a project? *
1 point
Phone Number: *
Gensler’s nutritional approach to designing for wellbeing includes which of the following perspectives?   *
1 point
Gensler believes that ______ are the most important contributors to creating an exceptional outcome when designing for Nutritional Wellbeing? *
1 point
What are the three different umbrellas to nutritional scales? *
1 point
First Name: *
Last Name: *
Cayce Hill (Veggielution) believes that the following provide for an exceptional outcome so that food is enjoyable and not punitive? *
1 point
LinkedIn stamps their products Wellness approved, these products can only contain 5 ingredients, one of which is sugar? *
1 point
Designers can affect the way people eat and how we congregate as a community? *
1 point
What is the #1 snack served at tech firms in the Silicon Valley? *
1 point
Research shows that a lock of social connection carries with it a risk of premature death, comparable to smoking and twice as dangerous to our health as obesity? *
1 point
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