Evolutionary biologist Thomas Stoughton will conduct a brief workshop regarding how to identify some common mushrooms in New Hampshire, including edible species. This will be followed by a walk around Quincy Bog where we will encounter fungi and discuss their ecological and/or economic significance.
Limited to 20 people. Pre-registration required, confirmed upon payment of $20 fee.
Questions? Contact Marguerite St. Laurent-Crowell (margueritecrowell@gmail.com)