Kindergarten Lunch Signups - Cuisinier Catering
Pilgrim Lunch Program
Email address *
Kindergarten Lunch Choices - February 2020
Please take a moment to let us know what your child would like for lunch each school day this month. All meals include fresh fruit and veggies. A drop down option “No item” is available in the event you are making other lunch plans for your child on a particular day. You will only be charged for the days you choose a hot lunch item.

We do not offer refunds. To cancel any lunch and receive credit back, you will need to email us by 7:00 am the day of the order.

The cost per day is $6
Student's First Name: *
Your answer
Student's Last Name: *
Your answer
Credit Card Type:
Your answer
Credit Card Number: *
Your answer
Exp Date:
Your answer
CVV:
Your answer
Billing Address
Your answer
Zip Code:
Your answer
Electronic Signature:
Your answer
Monday, February 3, 2020 Baked Chicken Sandwich served with NON GMO Potato Chips, Grilled Corn, Fresh Fruit and Soup or Salad. *
Required
Tuesday, February 4, 2020 Meat Lasagna Or Gluten Free Penne with Tomato Sauce served with Garlic Bread, Roasted Vegetables, Fresh Fruit and Soup or Salad. *
Required
Wednesday, February 5, 2020 Korean Style marinated Tri-Tip or Stir-Fry Tofu served over Sautéed Green Beans, Steamed Rice, Fresh Fruit and Soup or Salad. *
Required
Thursday, February 6, 2020 Grilled Chicken or Grilled Veggies with Brown Rice, Roasted Cauliflower, Fresh Fruit and Soup or Salad. *
Required
Friday, February 7, 2020 Carne Asada or Soyrizo Nachos served with Black Beans and Spanish Rice, Fresh Fruit, Soup or Salad Bar *
Required
Monday, February 10, 2020 Rigatoni Pasta tossed with Bolognese Sauce or Pesto served with Roasted Butternut Squash, Garlic Bread, Fresh Fruit, Soup or Salad Bar *
Required
Tuesday, February 11, 2020 Seasoned Beef or Soyrizo Hard Shell Tacos served with Spanish Rice, Pinto Beans and fresh made Salsa, Fresh Fruit, Soup or Salad Bar *
Required
Wednesday, February 12, 2020 Orange Chicken or Glazed Tofu served over Rice with Fresh Fruit, Soup or Salad Bar *
Required
Thursday, February 13, 2020 All natural 1/3lb Beef or Veggie Cheeseburgers served with French Fries, Fresh Fruit, Soup or Salad Bar *
Required
Friday, February 14, 2020 Tandoori Chicken Bowl or Grilled Tofu served over Basmati Rice with Fresh Fruit and Soup or Salad. *
Required
Wednesday, February 19, 2020 Braised Beef or Fish Tacos served with Spanish Rice, Black Beans, Fresh Fruit and Soup or Salad *
Required
Thursday, February 20, 2020 Baked Fried Chicken served with Mashed Potatoes, Roasted Carrots, Fresh Fruit, Soup or Salad Bar *
Required
Friday, February 21, 2020 Black Bean and Cheese Pupusas served with Salvadorian slaw and Steamed Rice, Fresh Fruit and Soup or Salad. *
Required
Monday, February 24, 2020 Oven Roasted Turkey or Veggie Roast served with Mashed Potatoes, Sautéed Green Beans, Fresh Fruit, Soup or Salad Bar *
Required
Tuesday, February 25, 2020 Mardi gras Themed Lunch Red Beans & Rice served with Chicken Sausage and Corn Bread, Fresh Fruit and Soup or Salad. *
Required
Wednesday, February 26, 2020 Rigatoni served with a Meat Ragu or Pesto Sauce, Garlic Bread, Roasted Broccoli, Fresh Fruit, Soup or Salad Bar *
Required
Thursday, February 27, 2020 Chicken Or Tofu Teriyaki served over Kimchi Fried Rice, Fresh Fruit, Soup or Salad Bar *
Required
Friday, February 28, 2020 All Beef or Veggie Meatball Subs served with NON GMO Potato Chips and Roasted Zucchini, Fresh Fruit, Soup or Salad Bar *
Required
Submit
Never submit passwords through Google Forms.
reCAPTCHA
This form was created inside of Cuisinier Catering. Report Abuse