CRA COVID-19: August Restaurant Impact Survey

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The Colorado Restaurant Association is collecting information on the economic impact of the Coronavirus (COVID-19) outbreak on the restaurant industry. We plan to use the data collected from this information in our advocacy efforts, in recovery conversations across the State, and with the media. Please be assured that all information provided is anonymous and strictly confidential.

If you are a restaurant operator with multiple restaurants in your organization, please consider completing a separate survey for each location. This will help provide us with data to analyze the impact on a city level. If you wish to only complete one survey, please choose your primary restaurant for this survey.

Anticipated completion time: 5 minutes

Email *

Where is your restaurant located in Colorado? *

Denver Metro (Denver, Adams, Arapahoe, Broomfield, Douglas, Jefferson counties)

South Central (Park , Lake, Teller, El Paso, Pueblo, Saguache, Chafee, Custer, Fremont, Custer, Huerfano, Costilla, Rio Grande, Mineral, Conejos counties)

Northeast (Elbert, Morgan, Washington, Kit Carson, Lincoln, Yuma, Phillips, Sedgwick, Logan counties)

North Central (Weld, Larimer, Boulder, Gilpin, Clear Creek counties)

Northwest (Moffat, Routt, Jackson, Grand, Eagle, Summit, Pitkin, Mesa, Garfield, Rio Blanco Counties)

Southwest (Montezuma, La Plata, Archuleta, San Juan, Hinsdale, Ouray, Dolores, San Miguel, Montrose, Delta, Gunnison, Ouray, Gunnison counties)

Southeast (Las Animas, Baca, Prowers, Bent, Otero, Crowley, Kiowa, Cheyenne counties)

Have you lost revenue since the 10pm Last Call order went into effect? *

Yes

N/A

If yes, how much? *

0-9%

10-19%

20-29%

30-39%

50-59%

60-69%

70-79%

80-89%

90-100%

N/A

Have you laid off staff since the 10pm Last Call order went into effect? *

Yes

N/A

If yes, how much? *

0-9%

10-19%

20-29%

30-39%

50-59%

60-69%

70-79%

80-89%

90-100%

N/A

How long can you survive under current guidelines before you have to consider permanently closing? *

<1 month

1-2 months

2-3 months

3-6 months

6 months-1 year

>1 year

Indefinitely

N/A

What do you most need right now to better your odds of surviving? *

U.S. Congress is considering a second round of PPP, but restricting funding to businesses that can prove they lost at least 35% of their revenue in Q1 or Q2 compared with 2019. If the threshold for qualifying for a second PPP loan is a 35% YoY loss, will you qualify? *

Yes

N/A

If the threshold for qualifying for a second PPP loan is a 20% YoY loss, will you qualify? *

Yes

N/A

If you are eligible, will you take advantage of a second round of PPP funding? *

Yes

N/A

If patio expansion programs are extended through the fall/winter, will you take advantage? *

Yes

N/A

If yes, how much do you estimate you will have to spend (on heaters, tents, etc.) to do so? *

Less than $1000

$1000-$1999

$2000-$2999

$3000-$3999

$4000-$4999

$5000-$5999

$6000-$6999

$7000-$7999

$8000-$8999

$9000-$9999

$10,000+

N/A

If your patio seating is removed, what percentage of your normal capacity will you be able to accommodate if nothing else changes? *

0-9%

10-19%

20-29%

30-39%

40-49%

50-59%

60-69%

70-79%

80-89%

90-100%

N/A

Rank these items in terms of how they would help: *

1st

2nd

3rd

4th

5th

6th

7th

8th

Sales tax holiday on big weekends

Sales tax deferrals

Property tax deferrals

Local grant programs

Waiving local permits and fees

Commercial rent and mortgage assistance

Moving last call to midnight

Third party delivery fee caps

Please feel free to share additional observations or experiences.

Thank you for your time.

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