Bulk sausage - (1 pound package) - Breakfast (mild or hot), Italian (mild or hot) $10.00 per pound, Chorizo $10.50 per pound
Link sausage - (1 pound package average/4 bun-sized links) - hot Italian or mild Italian - $10.50 per pound
Mild, Hot breakfast links - (.5-.6lbs package) - $11.50 per pound
Uncured hot dogs - (1 pound package) - $13.50 per pound
Fresh ground - (1 pound package) - $9.00 per pound
Bone-in chops - (2 chops per package/1-1.5lb per package) - $11.00 per pound
Porterhouse- (2 lb average) - $12.00 per pound
Tenderloin - ( 1.5 lb average/ one loin per package) - $17.50 per pound (wait list)
Smoked &sliced, uncured bacon - (1 pound average) - $14.50 per pound
Smoked &sliced, uncured jowl bacon - (1 pound average) - $14.50 per pound
St Louis ribs- (1.5 to 2 pound per package) - $9.75 per pound
Spare Ribs (whole side) - $8.75 per pound
Pork steak - (from the hams/1.5 to 2.5 lbs per package average/one steak per package) - $11.00 per pound
Shoulder butt roast - (bone-in/3.5 to 6lbs per roast average) - $10.00 per pound
Shoulder steak - (1.25 pound average) - 9.00 per pound
Ham roast - (3 to 4.5 pound average) - $9.25 per pound
Boneless stew meat - (1.5 pound average per package) - $8.00 per pound
Leaf fat - (2 to 3 pound per package average) - $5.00 per pound
Pork heart - (one per package) - $5.00 each
Pork kidneys - (1.5 pound per package average) - $2.00 each
Soup bones - one bag - $7.50
EGG PREORDERS AVAILABLE ON A LIMITED BASIS
Free range chicken eggs - $9 per dozen ***NOTE: WE HAVE STANDING ORDERS THAT WILL GET PRIORITY...ALL OTHERS WILL BE ON A FIRST COME FIRST SERVED BASIS. PREORDERING DOES NOT GUARANTEE YOU WE WILL HAVE ENOUGH PRODUCT TO MEET YOUR REQUEST.
