🥩 Country Smoke House did it again! 🥩
We are now accepting reservations for Dry-Aged Steaks that will be available just in time for Father's Day weekend! What a GREAT gift idea, invite Dad over for the best dinner!
🥩 Our 45 day dry-aged steaks are a feast for your senses. Think about the rich aroma, distinct flavors, and tender bite that only come from the perfect aging process.Â
🥩NEW this go around, we are offering new cuts AND the option of Detroit City Distillery Homegrown Straight Rye Whiskey!Â
🥩 Dry aging is a time-honored technique, where we let nature do its work, slowly breaking down the meat’s natural enzymes to give it an intense depth of flavor and a buttery, melt-in-your-mouth texture. It’s a game-changer for steak lovers!
🥩 Reserve your dry-aged steaks today! 🥩
Pick from....
Short Loin
Bone in Ribeye
Cowboy Cut
-AND/OR-
Short Loin aged with Detroit City Distillery Homegrown Straight Rye Whiskey
Bone in Ribeye aged with Detroit City Distillery Homegrown Straight Rye Whiskey
Cowboy Cut aged with Detroit City Distillery Homegrown Straight Rye Whiskey
*Prices Subject To Change*
*ORDERS ARE FIRST COME FIRST SERVE, we will call in the order the reservations are submitted for a deposit and confirmation. Each steak will require a $10 deposit*
*LIMITED AVAILABILITY ON ALL OPTIONS *
Please enter your phone number at the bottom
MUST BE PICKED UP BY 6/15/24
