Handcrafted by our very own resident masterchef Trí Phan and prepared daily using fresh & natural ingredients, our inspiring, gourmet yet comforting dishes will sure make your whole experience unforgettable.
See you at lunch!
Tuesday 16/7 - Bún Thịt Nướng Revisted (GF, LF, NF) Marinated & charred pork shoulder, red rice noodles, pickles, mix lettuce, fresh herbs, shredded coconut, sesame & fish sauce dressing.
Wednesday 17/7 - Braised Chicken With Olives (LF, NF)Braised chicken thighs, Spanish olives, paprika rice, steamed sweet potato greens
Thursday 18/7 - Green Curry Poached Fish (GF, LF, NF)Poached striped bonito, green curry sauce, aubergine, perfumed rice, pineapple relish
Friday 19/7 - Greek Moussaka (NF)(Minced meat in spiced tomato sauce, baked with vegetables & creamy bechamel)
VE: Vegetarian, GF: Gluten-free, LF: Lactose-free, NF: Nut-free
⚠️ RSVP: Booking required until 6pm on the day before 🍴Service at 12:30pm
PRICE: 120,000 VND/pax - 1,080,000 VND for 10 lunches - Dietary alternative +10,000 VND✨ New - Work&Lunch combo: 250,000 VND/pax - 2,225,000 VND for 10 non-consecutive daysDiscount applicable based on membership plan for spiced members
LOCATION: 15/1 Duong so 10, Binh An Ward, District 2 (Google Maps:https://goo.gl/maps/oLPwVZRNCJS2aJdN9)
Any questions? Get in touch🗣 FB Messenger: m.me/spiced.vn☎️ Phone: 028 6682 8580✉️ Email: firstname.lastname@example.org